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BethHallKelley

Mobile, Alabama, USA

Chef #232532

Mobile, Alabama, USA

Joined: Jul 30, 2005

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190 reviews by BethHallKelley

1 - 10 of 190 sorted by Date | Rating | Helpful

Reviewed Biscuits

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| By Hag chef

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"Great tender biscuits with a touch of sweet."

Jul 10, 2012 on Food.com

Recipe #77417

Reviewed Peach Cobbler

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| By Suellen Anderson

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"I loved the flavor and the texture. It did take the full 45 minutes in my gas oven. After 35 minutes it still wasn't done, underneath was still runny even though the top and sides were very brown. My peaches were not firm and super soggy."

Mar 25, 2012 on Food.com

Recipe #31901

Reviewed Bow Ties Alfredo With Ham and Peas (Or Broccoli

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| By RecipeNut

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"This recipe was 4 stars but the ALFREDO was Spectacular. It is thick so be sure to reserve the water from the pasta, I forgot to as soon as I poured it into my strainer.
This dish is versatile. The peas were perfect but you could sub asparagus, chicken, and possibly fire roasted tomatoes or peppers. Too many options."

Mar 25, 2012 on Food.com

Recipe #14814

Reviewed Bennigan's Broccoli Bites

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| By Christmas Carol

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"* Note: I prefer to use fresh broccoli because the freezer kind contain tough stalks and very little on the florets. I steam just a bit and chop it up, let cool, and dry out. Then do the recipe as uaual.
Divine- don't be shy with the cheese and bacon."

Dec 22, 2011 on Food.com

Recipe #101940

Reviewed Cool Whip / Whipped Topping / Cream Substitute

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| (1 person found this helpful) | By the80srule

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"I thought it was spectacular! SO fresh and light tasting. It appeared to make a large tub of "Cool Whip", I suppose 16oz. Thank You for posting 80's."

Jan 16, 2011 on Food.com

Recipe #402540

Reviewed P. F. Chang's Chicken Lettuce Wraps

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| (1 person found this helpful) | By Lali

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"Amazing. The sauce is great on salads, so make double."

Jan 8, 2011 on Food.com

Recipe #15865

Reviewed Blueberry Bundt Cake

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| (1 person found this helpful) | By 1Steve

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"Used a lemon cake mix because I love lemon and blueberry. It was amazing and got rave reviews from all who tried it."

Aug 5, 2010 on Food.com

Recipe #20086

Reviewed Yellow or Zucchini Squash Pie

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| By southern chef in louisiana

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"Wonderful! Forgot the dijon, will try it next time."

May 21, 2010 on Food.com

Recipe #9116

Reviewed Veg-All Casserole

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| By out of here

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"Very good, we all enjoyed it.I used regular mayo because I felt the MIracle Whip would add too much sweetness, not what I wanted. Thank You Rose!"

May 19, 2010 on Food.com

Recipe #125874

Reviewed Five Star White Chocolate Fruit Tart

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| By Geema

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"We loved it. Just to let you know, I had to use a 9.5" tart pan and it turned out fine, just had to bake a bit longer, of course.Also, from another recipe, I tossed my fruit in apple jelly, aprox. 2 tbl."

May 17, 2010 on Food.com

Recipe #53996

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BethHallKelley

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190 reviews by BethHallKelley

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