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    Member since Jan 2005

    Chef #185422

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pork Tenderloin

    Thursday, May 14, 2009 on
     |  241 Reviews  |  By Jjortikka
    LinMarie says:

    "Tender and tasty! Great marinade (even if you've only got a couple of hours!). Served with roasted red potato chunks and baby carrots --easy and really good! My new favorite way to prepare a pork tenderloin!"

    Reviewed Pakistani Kima (Hamburger Curry)

    Tuesday, Oct 21, 2008 on
     |  56 Reviews  |  By Kaarin
    LinMarie says:

    "This is a great, easy dish! I added a little extra curry and some cayenne--otherwise followed the recipe completely. Husband absolutely loved it--two big helpings! Makes me want to experiment further--but certainly no need to--totally delicious!"

    Reviewed Best Baked Doughnuts Ever

    Tuesday, Oct 21, 2008 on
     |  27 Reviews  |  By Whisper
    LinMarie says:

    "I've made this recipe several times now and always to rave reviews! It's light, subtly flavored and totally delicious!!!"

    Reviewed Homemade Salsa using canned tomatoes!

    Sunday, Jun 17, 2007 on
     |  66 Reviews  |  By SaraFish
    LinMarie says:

    "I've been making this salsa for weeks now--time to say thanks for a great recipe! It's quick, really good, you can add more or less of the ingredients and still have a terrific salsa (I've added some oregano with great results!). This recipe is a staple in my kitchen!"

    Reviewed Cauliflower-Cheddar Soup

    Sunday, Sep 3, 2006 on
     |  108 Reviews  |  By LonghornMama
    LinMarie says:

    "Excellent and nutritious soup--especially for low-carbers! I used two heads of cauliflower and no potatoes and it was great. I'm tossing out my other recipes!"

    Reviewed Perfect Pork Tenderloin

    Friday, Aug 25, 2006 on
     |  300 Reviews  |  By BeachGirl
    LinMarie says:

    "Excellent!!!! First time in ages my husband has commented on how moist the pork was--we loved it! Thanks for sharing such a simple and effective recipe!"

    Reviewed Crock Pot Ham and Beans

    Thursday, Apr 7, 2005 on
     |  108 Reviews  |  By Sue Lau
    LinMarie says:

    "Excellent--simply and tasty! Husband didn't like the cloves, but everyone else did! Cooked on High for approx 4.5 hours--perfect!"

    Reviewed Easiest Tastiest Barbecue Country Style Ribs (Slow Cooker)

    Wednesday, Jan 5, 2005 on
     |  101 Reviews  |  By Karen=^..^=
    LinMarie says:

    "Soooo easy and soooo tasty! Only had about 2# of ribs and they were half frozen, but it took just 3 hours in the crockpot on high to produce moist, falling-apart ribs! Wonderful recipe!"


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