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    You are in: Home Page / Reviews
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    Bex C

    Member since Oct 2007

    Chef #610070

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken Enchiladas

    Thursday, Mar 13, 2008 on
     |  192 Reviews  |  By MizzNezz
    LinMarie says:

    "These were great and so easy to make. I didn't have any chili powder, so i used some mexican seasoning instead. Other then that i followed the recipe exactly. Will definately be making these again. thanks!"

    Reviewed Taco Soup

    Sunday, Feb 17, 2008 on
     |  125 Reviews  |  By Judy in WA
    LinMarie says:

    "This was G R E A T!! The ONLY thing i did different was add a can of beef broth just to make it a little more soupy, and it also took away some of the spicyness of it. Over all we really enjoyed it! Will definately be making this again!"

    Reviewed French Toast II

    Saturday, Feb 16, 2008 on
     |  82 Reviews  |  By Cheryl Thebeau-Blevins
    LinMarie says:

    "I love this recipe!! If there is anyway that you can get any flavor bread loaf, i would highly recommend that is the way to make it! I but apple pie bread, and follow the recipe where it's cut in half~ and i love it!! I also add the 1/3 tsp salt. I never will order french toast in a restraunt again! It trully does not comapre. Thanks!!"

    Reviewed Yummy Creamy Rice Pudding

    Sunday, Feb 10, 2008 on
     |  (12 people found this helpful) |  91 Reviews  |  By Barb Gertz
    LinMarie says:

    "WOW.. this was great! When I initially boil the rice, I throw in a cinnamon stick and cook it with the rice. I prefer my pudding a little more creamier and sweeter, so I used 3/4 cup of sugar and 2 cups of milk initially and 1 more cup of milk when i added the egg. I also let the pudding cook for an additional 18 min over med heat (stiring occasio..."

    Reviewed Classic Baked Ziti

    Sunday, Jan 27, 2008 on
     |  320 Reviews  |  By Caryn
    LinMarie says:

    "This recipie was G R E A T!! I didn't have any oregano leaves, so i used 1 tsp of italian seasoning instead. Like others said, I could not resist using the extra cheese! Thank you for the great recipie! Will definately be making this again."

    Reviewed Just 1 Dozen Easy Oatmeal Cookies

    Wednesday, Jan 2, 2008 on
     |  16 Reviews  |  By Babzy
    LinMarie says:

    "I thought these were pretty good.. I have to admit, while i was mixing all the ingredients I was a little skeotical about how I was going to put them together. I like the butter flavor, and they aren't too sweet.. but i think next time i may add a little cinnamon, and a little vanilla for more flavor. But over all, this was a quick easy recipe. ..."

    Reviewed Oven Fried Chicken II

    Sunday, Nov 25, 2007 on
     |  61 Reviews  |  By HELEN PEAGRAM
    LinMarie says:

    "I thought this was good and realy easy. My only thing was that I need more flavor in the batter, maybe next time i will use more seasonings. But overall good recipe. My BF loves fried chicken and he approved for this to be his only fried chicken recipe. I will definately use this again, just have to learn to wok with it."

    Reviewed Old Fashioned Bread Pudding

    Sunday, Nov 25, 2007 on
     |  30 Reviews  |  By rowen
    LinMarie says:

    "This is great!! I have been looking for a good bread pudding recipe, and this is the one that i am going to stick to. Previously i had to use baking powder, and it left a wierd taste on the top of the pudding. This was so much easier and taster A LOT better!! It was gone within a day! Thank you for sharing!"

    Reviewed Pumpkin Bread

    Sunday, Nov 25, 2007 on
     |  6 Reviews  |  By *OzMan*
    LinMarie says:

    "This was great! I had left over pumpkin that i had to use, and i found this recipe to do it with. I did not have nutmeg, so i used about a tsp of pumpkin spice instead. And i halved the recipe as i only has enough pumpkin to make 1 loaf. But over all, i loved this, as well as my family. thank you for sharing."

    Reviewed Miss Carmen's Flavorful Flan

    Friday, Nov 23, 2007 on
     |  (1 person found this helpful) |  8 Reviews  |  By Gingerbee
    LinMarie says:

    "I am asked to make this every year for christmas. My family loves it. The only I do different is instead of the cup of sugar in the mix, i use 3/4 of a can sweetened condensed milk (you can use the whole can depending on your sweet tooth taste preference). But overall.. if you like cheesecake and flan this is a great recipe that I would recommen..."


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