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    Big Mtnt Woman

    Member since Jun 2006

    Chef #326631

    From Boulder, Colorado

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Lemon Parmesan Asparagus

    Friday, Apr 24, 2009 on
     |  4 Reviews  |  By HomemadeChef
    LinMarie says:

    "Easy, company worthy dish. MDH, mister picky man, doesn't usually like asparagus and even he liked it! This is a keeper. I used the microwave because it was too hot for the oven (a little under 4 minutes) and it worked well. Thanks"

    Reviewed Brined and Roasted Whole Turkey

    Friday, Nov 28, 2008 on
     |  5 Reviews  |  By Joanie Grow
    LinMarie says:

    "I have used this recipe several times, for a whole turkey, a half turkey and a turkey breast. Everyone always raves about how tender the meat is. No need to brine overnight - 4 - 5 hours is plenty and the high temps create a beautiful brown skin. I massage the butter into the bird rather than baste, and stuff very loosely with fresh herbs, an onio..."


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