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    BigRedChef

    Granger, Indiana

    Chef #1073433

    Granger, Indiana

    Joined: Dec 14, 2008

    Birthday: Aug 31

    5 reviews by BigRedChef

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Yakitori
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      |  (1 person found this helpful) |  By mianbao

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    "Great recipe! Quick, easy & delicious. I'm a fan of any meat on a stick but this is some next level stuff. Made as written w/garlic but had to sub white wine for mirin. Grilled over medium heat & it turned out awesome. The sweet & salty chicken with the grilled onions is a perfect combo. Definitely a keeper."

    Jun 22, 2009 on Food.com

    Recipe #74844

    Reviewed Creamy Cajun Chicken Pasta
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      |  By Lorac

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    "A definite keeper. We have made this a couple times now and it is PERFECT! No substitutions or additions needed. I now double the recipe so that we can have leftovers. Thanks for the great recipe."

    Apr 19, 2009 on Food.com

    Recipe #39087

    Reviewed Quick Chinese Fried Rice
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      |  By Charlotte J

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    "Great base recipe. I have made this a couple times now and it turns out perfect every time. I added a packet of low sodium chicken base for flavor. Also tried it with left over rotisserie chicken meat and it was delicious. Thanks"

    Apr 19, 2009 on Food.com

    Recipe #22910

    Reviewed Outback Ranch Dressing
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      |  By Brooke Alicia

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    "Makes great ranch dressing. Much better after letting it rest for a while. Blows away store bought ranch! Thanks."

    Feb 21, 2009 on Food.com

    Recipe #70654

    Reviewed Kelly's Party Finger Sandwiches
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      |  By Wildflour

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    "We made these yesterday as a trial run for an upcoming event and WOW! They are great. Followed the recipe exactly and loved it. We also made a roast beef version using the spread from recipe #25238 (Roast Beef Party Sandwiches and a slice of tomato instead of lettuce. Coming soon a Turkey & Bacon version ? Thanks for the great idea Wildflour!"

    Jan 29, 2009 on Food.com

    Recipe #103523

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