Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Bigmama #24

    Member since Nov 2008

    Chef #1014941

    Flag as Inappropriate

    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Spinach Salad with Honey Bacon Dressing

    Thursday, Mar 5, 2009 on
     |  108 Reviews  |  By Hey Jude
    LinMarie says:

    "Just delicious!!! Made it a few minutes ago and scoffed the lot. I cut the bacon up using scissors, put all the bits in a frying pan, chopped my onion popped that in too, along with slices of mushrooms. When ready i put the warmy goodness ontop on the spinach. Topped off with sliced cherry tomatoes and the lovely dressing YumYum"

    Reviewed Magnolia Bakery Vanilla Cupcakes

    Monday, Nov 24, 2008 on
     |  27 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Oh my goodness these are fantastic! I have made 2 batches and they have been gobbled up. I have also tried chocolate buttercream on there which is yum. But the plain vanilla frosting is the best. Thanks so much they are so easy to make. Love them"

    Reviewed Maggie's 'Fifteens'!

    Wednesday, Nov 5, 2008 on
     |  1 Reviews  |  By Honeybeee
    LinMarie says:

    "Yummie. I love this recipe! Being Irish this brings back alot of memories. Im not a big fan of glace cherries and walnuts so i leave them out. The big fluffy pink and white marshamallows are best to use with this."


    Over 475,000 Recipes Network of Sites