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"Thsi recipe makes beautiful buns and it coud not be easier. These buns are FAR superior than anything purchased at the store. I did not use the sesame seeds, simply because I did not have any on hand. This is a definite keeper and is great with burgers and also with pulled pork. Mmmm.. I could eat these buns all by themselves!! Thanks!"
"This is the first recipe I made in my new slow cooker and I am SO IMPRESSED! This was wonderful and so easy. It came out delicious and SO tender!! I made as is and would not change a thing about the recipe. Made these into pulled pork sandwiches topped with sautees mushrooms and onions. Mmm mm "
"This recipe is awesome! I actually found this exact recipe on another site, but am posting my review here. Sooo good...and freezes well too. I used colby cheese and added extra fresh mushrooms (my mom loooves mushrooms). This is truly restaurant quality. A sure-fire keeper!"
"I have made this recipe before and posted it to the site- then realized that yours was already here! So. I'll post my review to this recipe! It is sooo good- the homemade bread crumbs and the dressing? Definitely SUPREME! A great summer salad. Prepackaged salad veggies really speed up the prep time! Wonderful! I will make this a lot this summer!"
"This recipe is certainly easy peasy...but oh so yummy!I baked mine in my new air-nake pans and they came out perfect. Served at my b-day party and everyone devoured the pizzas! My aunt and uncle took the leftovers home for supper! This crust is simple to make- just throw things into the bread machine- and the results are fantastico! Thanks for a r..."
"This recipe is just too cool and fun!I made these to go around my birthday cake and filled them with funny fortunes for my family. Everyone LOVED them. The only change I made was to add vanilla extract instead of the other 2 extracts and I used a tiny bit of water to thin the dough enough to pouring consistency. I had no problems folding the cooki..."
"Made this for my b-day a few days ago and I was very impressed. The only thing I changed was to use my own bread dough instead of the frozen loaf, but I know the frozen dough would have been good too. This recipe is REALLY good and went over very well with everyone at the party. I will definitely be making this again. BTW, I made this is a bundt p..."
"Wonderful, wonderful recipe! Just like a strawberry cheesecake but in bite-sized form. Everyone was ooing and awing over these little tarts and all went back for more! I have had many requests for this recipe already. Simpe to make with fabulous results! Thanks"
"Wow this was good. Made this for the swap! Used fresh strawberries and served over multigrain toast and crumpets. Really, REALLY good. Better than any jam you could buy at the store. Thanks for a keeper!"
"This was very yummy. Fruity and fresh. I made the recipe as is but did not add the protein powder. I realy enjoy smoothies and do not get around to making them often. This was a real treat!"