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    BlondieItaliana

    NJ

    Chef #367711

    NJ

    Joined: Oct 21, 2006

    Birthday: Apr 24

    12 reviews by BlondieItaliana

    1 - 10 of 12 sorted by Date | Rating | Helpful

    Reviewed Easy Peanut Blossoms
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      |  By Patsy W

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    "This is BY FAR the best & easiest recipe for these cookies. Other Peanut Butter Blossom recipes have many more ingredients & just don't taste the same. I have been using this recipe for many years & originally got it from Eagle Brand Condensed Milk can inside wrapper. Look no further, these do not disappoint!"

    Dec 15, 2010 on Food.com

    Recipe #108729

    Reviewed Russian Tea Cakes
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      |  By KitchenCraftsnMore

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    "These are pretty much my favorite cookie to make at Christmas. My Grandmother always made these & they will always remind me of that. One thing that I really must stress - please use good quality walnuts. I prefer to use the Diamond Premium walnuts (sometimes I buy them finely chopped - sometimes I buy the can & use my mini-chopper. The reaso..."

    Dec 21, 2009 on Food.com

    Recipe #57011

    Reviewed Cinnamon Cookies
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      |  By PetesNina

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    "Very Good. I doubled the recipe as well (like I read in reviews since these will be part of my Christmas Cookie Gift Platters this year. They are basically a "Snickerdoodle" and recipe was pretty easy to follow. I chilled my dough overnight & took it out to soften about an hour or two before rolling. Thanks!"

    Dec 21, 2009 on Food.com

    Recipe #48241

    Reviewed Avocado-Cream Cheese Dip
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      |  By GrammaJeanne

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    "This was a good dip. It was nice for a change. Think next time I'll use 2 avocado's though. I added a few shakes of garlic powder also. Served with tortilla chips & avocado rice cakes."

    Sep 15, 2009 on Food.com

    Recipe #279671

    Reviewed Simply Sour Cream Chicken Enchiladas
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      |  By Deb's Recipes

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    "VERY VERY GOOD! I accidentally bought the large tortilla's (burrito size however, I loved how they came out! I was able to fit 4 in my pyrex dish, but it's the smaller rectangle size dish... so I froze a dish of 4 & cooked the other dish of 4. They fit perfectly. The only recipe alteration I made was I added in a small can of sliced black olives..."

    Sep 15, 2009 on Food.com

    Recipe #129926

    Reviewed Baked German Potato Salad
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      |  By Kittencalskitchen

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    "OMG!!!! YUMMMM!!!! This is just way too perfect... made 4x the amount aluminum trays to bring to a party... everybody loved them... TY Kittencal once again!"

    Mar 27, 2009 on Food.com

    Recipe #70282

    Reviewed Seasoned Mashed Potatoes
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      |  By Lainey6605

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    "Yummy Lainey!! Made a couple of your recipes so far... keep em' coming!"

    Jan 24, 2009 on Food.com

    Recipe #329218

    Reviewed Winter White Cosmopolitan
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      |  By chef 1008347

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    "I've had this at the Bonefish & it is INCREDIBLE! Now, it's a must-make for my Holiday Entertaining. You really have make this with Stoli Cranberry Vodka or it's just not the same..."

    Dec 12, 2008 on Food.com

    Recipe #336547

    Reviewed Pizza Fritta (Fried Pizza Dough
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      |  By Phil Smith

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    "My NJ Italian Grandmother used to do the same thing to us (feed us these probably to divert us & keep us quiet as well.... we would top ours with butter as soon as they came out of the frying pan... We always had this at Easter with the leftover dough from her Pizza Gain < Recipe #293899 > YUMMM! We didn't add sugar or jelly... I like them bes..."

    Aug 29, 2008 on Food.com

    Recipe #261602

    Reviewed Steamed Chorizo Dim Sims
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      |  By Peter J

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    "Great Idea!!! I love Chorizo!!! What a terrific take on an oriental favorite... Thanks for posting."

    Jun 13, 2008 on Food.com

    Recipe #261093

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