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    Blooeyez in Maine

    Greene, Maine

    Chef #592657

    Greene, Maine

    Joined: Sep 20, 2007

    29 reviews by Blooeyez in Maine

    1 - 10 of 29 sorted by Date | Rating | Helpful

    Reviewed Crock Pot Whole Chicken
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      |  (1 person found this helpful) |  By Kathy at Food.com

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    "Tasty combination of seasonings. I unfortunately didn't have onions on hand or white powder, but it was done in 4 hrs on high and very juicy. Thx for sharing ="

    Feb 1, 2010 on Food.com

    Recipe #33671

    Reviewed Smothered Hamburger Steak
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      |  (1 person found this helpful) |  By mysonshine

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    "Very tasty along with easy to prepare ... my two favorites. I added sliced mushrooms to the gravy mixture as well increased the water for more gravy - filled the soup can, only because I had 1 1/2 lbs. of ground beef oh and we like lots of gravy too : Thx 4 sharing ="

    Jan 20, 2010 on Food.com

    Recipe #128245

    Reviewed Christina's Killer Dip
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      |  By MythThyng

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    "Very easy to put together and it was a hit. Thx 4 sharing ="

    Dec 22, 2009 on Food.com

    Recipe #46267

    Reviewed Barbecued Bat Wings
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      |  By *Alia*

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    "These were a hit for my Halloween Party, made a double batch in the oven and then put them in the crockpot on warm. (see picture They looked so real but very good. Thx for sharing ="

    Nov 7, 2009 on Food.com

    Recipe #251762

    Reviewed Wet Burritos
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      |  By CookingSandefer

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    "Simple n Tastey! The only thing I changed was I included 2 cans of cream of mushroom only because one can was 14.5 oz and I am glad I did bcuz it made it that much more yummier : Thx 4 sharing"

    Jun 18, 2009 on Food.com

    Recipe #242862

    Reviewed Rhubarb Crisp
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      |  By selphie

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    "Easy and yummy! Made this for a Memorial Day BBQ and it was a hit. Followed recipe but I may add strawberries next time. Thanx 4 sharing :"

    May 26, 2009 on Food.com

    Recipe #93946

    Reviewed Yes, Virginia There is a Great Meatloaf
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      |  By Nita Holleman

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    "I forgot to leave a review the first time I made this wonderful meatloaf, since then I have made it 3 times all with good results. The apple cider vinegar does give it an interesting flavor ... I broil for a few minutes after cooked, but all in all it is the best meatloaf I have ever made. Thx 4 sharing :"

    Apr 15, 2009 on Food.com

    Recipe #54257

    Reviewed Pulled Pork (Crock Pot
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      |  By duonyte

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    "I have made this twice now and forgot to rate it. This is the best! If you are looking for an easy and great tasting BBQ Pulled Pork - look no further!! Serve up with some cole slaw and you will be asked to make it again and again. Thx 4 sharing :"

    Jan 21, 2009 on Food.com

    Recipe #131018

    Reviewed Bacon-Wrapped Jalapeno Poppers
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      |  By AZRoxy63

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    "This is the second time that I have made these and this time I took the advice of others to mix the cheeses with cooked bacon (that did lessen the prep time however, I didn't secure them together with a slice of bacon ... everything oozed out, but still rocked!! Thx 4 sharing :"

    Jan 11, 2009 on Food.com

    Recipe #105670

    Reviewed Human Puppy Chow
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      |  By HRH Alexia Windsor

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    "Forgot to rate this after I made this with my daughter for Christmas goodie bags. Fun and easy ... but didn't save any, so I am making a 1/2 a batch today to eat while watching football : Thx 4 sharing :"

    Jan 11, 2009 on Food.com

    Recipe #9370

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