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"My oh my this is some great bread! I made it to have with some homemade soup for dinner. Great heated in the oven then slathered with butter!"
"I made up a batch of this to have on hand for making dip for Thanksgiving. We loved it, and it was so easy to make too!"
"I have made this now for two years in a row and it fast became our favorite recipe for stuffing and the only one we will use from now on. You can control how dry or moist the stuffing is by adding the stock to your liking, keeping in mind that the juices from the turkey will add to the moisture during roasting time. Flavors are so good that I wa..."