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    Member since Dec 2005

    Chef #278488

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    10 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Vanishing Oatmeal Raisin Cookies

    Wednesday, Jul 7, 2010 on
     |  156 Reviews  |  By Dale Goodman
    LinMarie says:

    "These are everything oatmeal raisin cookies should be! Delicious recipe, definitely making them again soon!"

    Reviewed Grandmom Manghans Banana Oatmeal Muffins

    Thursday, Feb 25, 2010 on
     |  14 Reviews  |  By Ann Arber
    LinMarie says:

    "The straight recipe is easy to make and makes delicious light, moist muffins that taste great. And so little sugar! I like to mix in chocolate chips, coconut flakes, and/or pineapple tidbits, too. Thank-you!"

    Reviewed Pumpkin Ginger Scones With Cinnamon Chips

    Wednesday, Feb 24, 2010 on
     |  19 Reviews  |  By Cherylleem
    LinMarie says:

    "Lovely moist dense scones - not too heavy, not too sugary. (I didn't have cinnamon chips, but added extra crystallized ginger.) Just warm and flavorful, perfect for a cold winter day! Thank-you!"

    Reviewed Traditional English Apple Traybake - Apple Pudding Cake

    Wednesday, Sep 16, 2009 on
     |  6 Reviews  |  By French Tart
    LinMarie says:

    "Lovely cake, and easy to prepare. I made it exactly to recipe and found it needed 55-60 minutes baking time. But oh such a soft, moist texture AND my mother-in-law liked it! I'd like to add ginger and cinnamon next time, but I'll definitely be making this one again."

    Reviewed Scones to die for

    Thursday, Sep 10, 2009 on
     |  (1 person found this helpful) |  49 Reviews  |  By Ann Arber
    LinMarie says:

    "Great recipe! These scones had lovely texture - soft and fluffy inside and golden on the outside. I find the trick to good scones is to knead the dough as little as possible, but for that to happen, the wet-to-dry ratio must be just right. This recipe gets it and the results are delicious!"

    Reviewed Easy Rice Pudding

    Saturday, Oct 11, 2008 on
     |  19 Reviews  |  By Chef #285641
    LinMarie says:

    "Great recipe! I added cardamom instead of nutmeg. Very easy to make, and even pleased my mother-in-law!"

    Reviewed Peach Tart With a Ginger Crust

    Monday, Sep 15, 2008 on
     |  (1 person found this helpful) |  8 Reviews  |  By Sharon123
    LinMarie says:

    "Very tasty and easy to make! I made this with fresh peaches and my family loved it. Canned peaches working just as well, since it's all cooked in custard. I used a store-bought shortbread crust, but next time I will definitely make the ginger crust. I could see this working well with pears, berries, and other fruits, too."

    Reviewed Banana Pineapple Nut Bread

    Saturday, Sep 13, 2008 on
     |  6 Reviews  |  By Margo59
    LinMarie says:

    "Wonderful and moist, sweet but not sticky. Everyone in my home loves this recipe, and it's very easy to make. I leave out the nuts, and if making a half-batch (1 loaf) I use 2 eggs, which works well."

    Reviewed Crab Artichoke and Spinach Dip

    Tuesday, Nov 13, 2007 on
     |  15 Reviews  |  By ~*Miss Diggy*~
    LinMarie says:

    "Yummy rich delicious version of this dip! It's great the way it is, but I added more artichokes and parmesan (love them) the second time and won over a couple of serious foodies. Thank-you!"

    Reviewed Coconut Loaf

    Saturday, Apr 22, 2006 on
     |  11 Reviews  |  By katie in the UP
    LinMarie says:

    "Fantastic loaf - light-textured but wonderfully moist, and just sweet enough. First time, I served it fresh and hot with vanilla icecream and strawberries. Second time, I threw white chocolate chips into the batter and WOW that tasted good."


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