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Wellington
"Loved this recipe, i have never used pearl barley before and so glad i have now as its a great alternative to rice. I loved the texture it gave, was very fulling and cheap to make. I just used normal pumpkin that i had on hand. I Would make this again."
Aug 23, 2011 on Food.com
"Loved these cookies and my husband and i couldnt stop eating them. I put 3Tablespoons of rosewater as it was very hard to taste it. Even after that amount nobody could tell it had rosewater in it. Not sure if my Rosewater was not the correct type? But loved them either way."
Aug 23, 2011 on Food.com
"Weird but yummy cookies, couldn't stop munching on them. Liked the Quinoa texture it gave. I used Peanut butter as i was out of Tahini, next time i will try it with Tahini."
Aug 23, 2011 on Food.com
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