Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Bluechocolate

    Member since Jun 2002

    Chef #44589

    From United States

    Flag as Inappropriate

    13 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Ruby-Glazed Corned Beef

    Handle
    Friday, Dec 23, 2011 on Food.com
     |  4 Reviews  |  By JackieOhNo!
    LinMarie says:

    "This is really good! I added the cabbage to the "stock" that the corned beef was cooking in after I took out the beef and it made the cabbage very tasty! I also used the seasoning packet the beef came with instead of the peppercorns. In the sauce, I had omitted the lemon and orange peel because I had forgotten to put it in and had tossed the pe..."

    Reviewed Best Baked Doughnuts Ever

    Handle
    Tuesday, Jul 19, 2011 on Food.com
     |  26 Reviews  |  By Whisper
    LinMarie says:

    "These doughnuts were delicious! I added the extract as a previous reviewer suggested and they came out really good! I have to say, I didn't try it without, but will continue to do it with the vanilla as it probably does add to the yumminess of the doughnut. Will make again, but this time double the recipe!"

    Reviewed Red Velvet Cupcakes

    Handle
    Monday, Jul 19, 2010 on Food.com
     |  61 Reviews  |  By Lorraine of AZ
    LinMarie says:

    "These were absolutely delicious! Loved how it looked on the cake stand! A crowd pleaser!"

    Reviewed Cinnamon Swirl Quick Bread

    Handle
    Wednesday, Dec 30, 2009 on Food.com
     |  174 Reviews  |  By Kim D.
    LinMarie says:

    "very good recipe! made the house smell amazing!"

    Reviewed Jack Daniel's Grill Glaze

    Handle
    Monday, Jun 4, 2007 on Food.com
     |  9 Reviews  |  By motherof4boys
    LinMarie says:

    "very good!! I used this with my grilled chicken. I made extra and stored it in a tight container to use as a quick sauce/glaze and it kept for several weeks!"

    Reviewed Vanilla Sauce

    Handle
    Monday, May 14, 2007 on Food.com
     |  24 Reviews  |  By Rhonda O
    LinMarie says:

    "really good sauce with the bread pudding. The only change I made was add a splash of brandy at the end! Yummy!"

    Reviewed Bread Pudding

    Handle
    Monday, May 14, 2007 on Food.com
     |  97 Reviews  |  By Rhonda O
    LinMarie says:

    "This recipe was so good!! I soaked the raisons in brandy and when I added all the ingradients together, I didn't layer it, but it still turned out great! I also added the brandy from soaking the raisons cause I didn't want to waste it :) I used this recipe with the vanilla sauce! will make again and again!"

    Reviewed Best Banana Bread

    Handle
    Thursday, May 6, 2004 on Food.com
     |  530 Reviews  |  By lkadlec
    LinMarie says:

    "Mmmmmm...this is got to be the best banana bread recipe ever! I had found one previously that was pretty good...but I didn't have any creme de freshe that the recipe called for. So I can online to look for a good recipe...and I think I've found it!! Uses all the basic ingredients, but the results are incredible! The only thinkthat I did differentl..."

    Reviewed Bakery Style Chewy Chocolate Chip Cookies

    Handle
    Tuesday, Apr 13, 2004 on Food.com
     |  291 Reviews  |  By Steve_G
    LinMarie says:

    "These are really good cookies, but the reason why I only put 4 and not 5 stars is that maybe I had left the cookies in there a little longer or maybe it was the full 15 min...but anyways...that might have been my fault...but I will try this recipe again and triple the recipe (each recipe makes about 18 cookies) and figure out the perfect timing fo..."

    Reviewed Chewy and Fudgy Brownies

    Handle
    Friday, Feb 13, 2004 on Food.com
     |  (1 person found this helpful) |  43 Reviews  |  By Steve_G
    LinMarie says:

    "The brownies are soooo good!!! They and fudgy AND chewy! Just as the tittle says! I used the bigger pan and brownies were a lil thin, but thats okay because i like thinner brownies. Also,I used semi sweet baking morsals.....but after the brownies came out of the oven, I knew I should have used real chocolate. Still good, but not as rich! Next ti..."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites