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    Boddicea

    Chef #1035914

    Joined: Nov 20, 2008

    5 reviews by Boddicea

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Lofthouse Cookies
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      |  By Tarynne

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    "Well it was an interesting experiment, but I won't be repeating it. I probably ended up with nearly 7 cups of flour before the dough was anywhere near workable. Even then it was a very sticky dough to work with. I ended up chilling the rolling pin and a cutting board in the freezer along with small batches of the dough to get the dough rolled o..."

    Dec 13, 2011 on Food.com

    Recipe #23817

    Reviewed Mandarin Chicken Tenders
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      |  By internetnut

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    "It was okay. We found the chicken to be dry."

    Jan 3, 2010 on Food.com

    Recipe #347902

    Reviewed So Easy It's Shameful Crock Pot Onion Chops
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      |  By AngelaTN

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    "It was super simple. The chops came out moist and flavorful."

    Nov 6, 2009 on Food.com

    Recipe #44908

    Reviewed Herb Roasted Chicken with Garlic
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      |  By Sue Lau

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    "We didn't find it all that great. It did turn out very moist, but the flavor just wasn't that great."

    Oct 12, 2009 on Food.com

    Recipe #38219

    Reviewed Over Stuffed Potatoes
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      |  By veraj9170

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    "Granted I'm a newly diagnosed diabetic, but I think you're mistaken. That's my allowed carb intake for an entire meal!"

    Nov 23, 2008 on Food.com

    Recipe #311924

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