I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Bohemiangurl

    southern Maryland

    Chef #231541

    southern Maryland

    Joined: Jul 26, 2005

    Birthday: Aug 22

    16 reviews by Bohemiangurl

    1 - 10 of 16 sorted by Date | Rating | Helpful

    Reviewed Grilled Greek Pork Tenderloin
    Handle

    Select One

      |  By Kate in Ontario

    Select One

    "I love greek food, so I'm adding this to my collection of greek recipes. Thanks for posting!!"

    Jul 29, 2007 on Food.com

    Recipe #29290

    Reviewed Fried Perch
    Handle

    Select One

      |  By LisaAD

    Select One

    "Great recipe! Simple and very tasty. I replaced the beer with milk only cause I'm allergic to yeast but cornmeal makes the best batter. Thanks for posting!"

    Jul 15, 2007 on Food.com

    Recipe #187819

    Reviewed Shrimp Ceviche
    Handle

    Select One

      |  By JoJoStar

    Select One

    "I first tasted ceviche when I met my ex-husband who was a chef. It so happened that my favorite dishes on the buffet were his creations, including a delicious scallop and shrimp ceviche. This is wonderful dish especially served on those hot, sultry summer evenings. Enjoy it with a some chilled wine and fruit. Yummy!"

    Jun 24, 2007 on Food.com

    Recipe #146970

    Reviewed Pastichio
    Handle

    Select One

      |  By LMillerRN

    Select One

    "I love Greek food and Pastichio is one of my favorites.(I actually prefer this over lasagna When I make it I do use the tomato sauce and I add the nutmeg to the bechamel/cheese sauce. I also add some chopped spinach to the meat for extra color, and fiber and becase I like spinach : Thanks for posting this great recipe!"

    Jun 24, 2007 on Food.com

    Recipe #171209

    Reviewed Greek-style Feta Potato Salad With Vinaigrette
    Handle

    Select One

      |  By Kittencalskitchen

    Select One

    "I love Greek food and this is a perfect alternative to the mayonaised based potato salads. Because I can't leave a recipe alone, I added a tsp of fresh thyme and chopped mint, and sundried tomatoes, omitting the roasted red peppers (just a personl preference : Thanks for posting!"

    Jun 2, 2007 on Food.com

    Recipe #118456

    Reviewed Sandi's Black Pepper Cube Steaks & Mushroom Cream Sauce
    Handle

    Select One

      |  By Sandi (From CA)

    Select One

    "Great recipe! Just what I was looking for. Thanks!!"

    Mar 31, 2007 on Food.com

    Recipe #155616

    Reviewed Gnocchi Al Gorgonzola
    Handle

    Select One

      |  (1 person found this helpful) |  By Miss Annie

    Select One

    "Love this recipe, simple but delicious! My take on this was to substitute gouda for the goronzola (sorry, don't like any kind of blue cheese but I think this type of recipe is versatile enough to experiment with different cheeses."

    Feb 11, 2007 on Food.com

    Recipe #36182

    Reviewed Gnocchi With Wild Mushrooms
    Handle

    Select One

      |  By KathyP53

    Select One

    "This is a great sidedish or meatless meal. I had gnocchi and didn't want to add meat so this was just what I was looking for."

    Feb 11, 2007 on Food.com

    Recipe #205071

    Reviewed Strawberry Angel Trifle
    Handle

    Select One

      |  By ~Patrish

    Select One

    "Fantastic! I had found a similar recipe but lost it and discovered this one. I made my own glaze heating up strawberry perserves and a tablespoon of Chambord (a french raspberry liquorTastes sublime, looks elegant."

    Feb 10, 2007 on Food.com

    Recipe #69131

    Reviewed Forepaughs English Trifle
    Handle

    Select One

      |  By Julesong

    Select One

    "This is a great Trifle, and the recipe allows for substitutions of different berries, or combinations.Thanks for posting!"

    Feb 10, 2007 on Food.com

    Recipe #478

    « Previous

    1 2

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites