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"I love this idea for kale! I used 1/2 t. salt (next time 1/4 t.) & 2 T. EVOO, plus 1 T. vinegar. I think I will cook them for 15 minutes next time. They were a little burned at 17 minutes.I will use these chips as a snack but also as a substitue for bacon in recipes. They reminded me of bacon--the saltiness.Thanks for a really innovative w..."