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    Bonnie G #2

    Member since Feb 2010

    Chef #400708

    From United States

    Flag as Inappropriate

    1439 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed French Onion Soup: the Cook's Illustrated Way

    Friday, Nov 18, 2011 on
     |  (14 people found this helpful) |  11 Reviews  |  By Scoutie
    LinMarie says:

    "I've always loved french onion soup but had no idea how to make it. This was wonderful and I was thrilled with the results. It wasn't near as hard as I was always worried about. The onions carmalized so nice and the flavor was right on. I topped with swizz cheese as that's what I had and followed the directions closely"

    Reviewed Easy No Knead Dutch Oven Crusty Bread

    Monday, Apr 9, 2012 on
     |  (5 people found this helpful) |  18 Reviews  |  By Antifreesz
    LinMarie says:

    "As an update to this review: We continue to make this awesome bread and now that I've bought a smaller dutch oven it's even more perfect. This is one awesome bread recipe. I followed it exactly and found the directions to be clear and easy to follow. Used all purpose flour and white cornmeal for dusting. I was really worried when I went to pu..."

    Reviewed Old Milwaukee Rye

    Wednesday, Mar 23, 2011 on
     |  (5 people found this helpful) |  5 Reviews  |  By OH, let me try that!
    LinMarie says:

    "This is the most wonderful bread I think I've ever made, wish I could give it TEN GOLD stars. I followed the directions exactly incuding the 3 days for the starter and ended up with 2 large round loaves. The rye flavor was spot on. I was so pleased with the end result. I really want to try Red Apples plan next time and try it with a sourdough ..."

    Reviewed Sea Salt Dulce De Leche Ice Cream (Ice Cream Maker)

    Monday, Aug 12, 2013 on
     |  (4 people found this helpful) |  7 Reviews  |  By Muffin Goddess
    LinMarie says:

    "Tried this yesterday and loved the caramel flavor, creaminess and slight salty texture. We'll be having this one again. I liked Dib's idea of adding toffee bits. It set up in the freezer to a lovely creamy texture and not rock hard like so many I've made."

    Reviewed Fantastic Fireworks Cake (4th of July Cake)

    Saturday, Jul 6, 2013 on
     |  (4 people found this helpful) |  3 Reviews  |  By gailanng
    LinMarie says:

    "I'm so disappointed, I made this cake as directed only adding recipe#54269 to make it taller and recipe#243117 as a filling because we love it and it turned out wonderful. So pretty and the decorations looked awesome. I took photos but when I went to load them messed it up somehow and deleted them instead. It was pretty, nice and light and..."

    Reviewed Jewelry Cleaner

    Thursday, May 26, 2011 on
     |  (4 people found this helpful) |  107 Reviews  |  By No MSG!
    LinMarie says:

    "Another 5 star rating. This worked like a charm and I can't believe how well it works. My rings are cleaner than they've been since I first got them. Had to run and grab DH's so he could see how great it works. I'll never buy store bought again."

    Reviewed Baked Scotch Eggs

    Monday, Jun 21, 2010 on
     |  (4 people found this helpful) |  4 Reviews  |  By Cadillacgirl
    LinMarie says:

    "Oh I wish I could give this more than 5 stars - maybe GOLD stars!! I have heard of Scotch eggs but really never knew what they were until know. I had so much fun making these and they taste great. I used a spicy bulk sausage and followed your directions exactly. It was easy and fun to make, tasted great, looked better and DH was very impressed..."

    Reviewed P. F. Chang's Mongolian Beef

    Thursday, Jan 28, 2010 on
     |  (4 people found this helpful) |  517 Reviews  |  By Tish
    LinMarie says:

    "This is one great recipe, fairly easy to put together and a wonderful taste. Never had it at PF Chang's but sure enjoyed it at home. I did follow Williamwhy's suggestion and added a small amount of sesame oil and then marinated the meat in the sauce for 2 hours prior to frying. I think it did help to increase the flavor level. I think next tim..."

    Reviewed Dragon Noodles

    Friday, Sep 5, 2014 on
     |  (3 people found this helpful) |  4 Reviews  |  By gailanng
    LinMarie says:

    "First attracted to this recipe by the name, a real attention getter in my opinion. But after a busy day in town needed something fast and easy and this sure fit that need. Chose to use Udorn (sp) noodles as they made it even faster and I like the taste. Other than that followed the recipe and glad I did, next time I might add another egg but th..."

    Reviewed Patty Melt

    Tuesday, Nov 12, 2013 on
     |  (3 people found this helpful) |  14 Reviews  |  By pammyowl
    LinMarie says:

    "Made these last not in honor of Pammyowl's cook-a-thon. I love that Rosie has named them "Pammy Melts" so appropriate. That said they were so easy to put together and love the method of cooking the second side of the hamburger on top of the onions - it adds a lot of flavor. I used my home made sourdough rye bread and a slices of ..."


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