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"I came across this in the St.Pete times yesterday. I like Cranberry desserts that do not have orange in them, so I immediately made this. The only thing I did different was shred the apples instead of slicing them them ( I was afraid they might come out mushy and I gave the cranberries a whirl in the food processor so I didn't have big chunks of ..."
Nov 24, 2008 on Food.com
"OMG! I can't believe you found this recipe! I made it last night and I can say this is 100% authentic! I can't wait to eat salad again tonight. If you want to replicate the exact salad they serve, toss with lettuce, tomatoe, artichoke hearts,feta and some pine nuts. I can not tell you how thankful I am for you posting this recipe, my prayers have ..."
Nov 21, 2007 on Food.com
"Okay so I was a be sceptical about making this, but after watching the show yesterday I'm glad I did. These came out soooo juicy and way better then the smoked turkey legs you get a the fair. Not only that it was also less expensive making your own. I think though next time I might baste it in a mixture of honey,garlic and soy sauce instead of the ..."
Mar 24, 2007 on FoodNetwork.com
"I was surprised these turned out great. I have tried many vegan recipes with dense results. This was amazing, I also tried it with the recommened Lemon Cream Cheese Icing, it was a wonderful pair!Next time I'll add raisins and nuts too!"
Sep 13, 2006 on Food.com
"This was really good, very authentic. Perfect to accompany grilled steak tacos or even enchiladas. I used the vinegar instead of the lime juice. It keeps well after a couple of days too!"
May 17, 2006 on Food.com
"Yummy, these were really good. Easy to assemble. I skipped the olives because DBF doesn't like them. We took these on a picnic and they held up well.Thanks for sharing!"
May 8, 2006 on Food.com
"Yum,Yum,Yum!!! I'm originally from El Paso and I get homesick all the time,especially when I see Mexican food. I made this over the weekend and was brought back home! Thank you so much for posting this recipe, and I can garuntee its authentic!"
May 1, 2006 on Food.com
"This is an excellent and different type of BBQ Sauce. If you want something that is non traditional definetly go for this!"
Apr 13, 2006 on Food.com
"OMG! I made this for New Years and it was WONDERFUL! Everyone swooned over it. I will no longer have to make a trip to The Melting Pot, thank you!"
Feb 11, 2006 on Food.com
"Yum,yum,yum! These were really good. Made the whole house smell good too! DBF requested another batch to be made after he inhalled most of the batch."
Feb 8, 2006 on Food.com