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    Bottle Washer

    NJ

    Chef #46172

    NJ

    Joined: Jun 24, 2002

    8 reviews by Bottle Washer

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Favorite Lasagna
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      |  By Kathy Berliner

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    "My wifey said it was the best lasgna she has ever had. That's enough recommondation for me. I used a bit more italian sausage and a bit less ground beef but other than that kept to the recipe. Thanks for sharing, I will be making this one again."

    Dec 16, 2003 on Food.com

    Recipe #29265

    Reviewed Wild Rice with Pecans and Mushrooms
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      |  (1 person found this helpful) |  By GinnyP

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    "Very nice simple flavors. The pecans really make this dish. I did use olive oil rather than the butter to keep things healthy. Next time I'll add a bit more water as it did not quite make the 1 hour cooking time before cooking off. WIll certainly keep this one."

    Nov 17, 2003 on Food.com

    Recipe #42707

    Reviewed Mediterranean Lamb
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      |  (1 person found this helpful) |  By JustJanS

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    "As usual for me I generally try the recipe exactly as directed. Then the next time I modify according to taste. This recipie was no different except I put slivers of garlic in the lamb before roasting. The flavor overall was excellent. If I was to change one thing next time it would be simply to cut down the chicken broth. It called for 2 cup..."

    Nov 9, 2003 on Food.com

    Recipe #22329

    Reviewed Pork Tenderloin with Merlot Mushrooms
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      |  By Denise!

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    "Very nice flavor! I must say I got a little misty using my merlot for cooking but one must sacrifice. As the other review said the mushrooms add a nice flavor. I will add this to my make again file. Gravy was a little thin for my taste. Next time I will thicken it a bit."

    Oct 11, 2003 on Food.com

    Recipe #59223

    Reviewed Perfect Rice Pilaf
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      |  By Judikins

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    "Very easy to make and tasty. Got great family reviews. What's not to like? I did find the dish a little greasy, so next time I make it I'll cut back on the butter somewhat."

    Jul 22, 2003 on Food.com

    Recipe #37728

    Reviewed Cornish Game Hens
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      |  (1 person found this helpful) |  By Kim1

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    "This was a great recipe! I modified it slightly, I melt the butter with just a little red wine and taragon. This is then poured over the hens before cooking. A few pealed potatoes in the pan and the meal only needs veggies."

    May 7, 2003 on Food.com

    Recipe #27488

    Reviewed Chicken With Fettuccine Alfredo
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      |  (16 people found this helpful) |  By MizzNezz

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    "Made this for the family and they loved it. Just the right amount of spice to be interesting but not hot. The sauce was a bit thin so I added 1/2 tbs of corn starch to thicken it up. Will add this to my favorite list."

    Jun 29, 2002 on Food.com

    Recipe #22169

    Reviewed Chicken a La King IIi
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      |  (5 people found this helpful) |  By Cindy Hartlin

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    "Great recipe. All I can say is my son does not like mushrooms, celery or rice. He eat everything on his plate and said it was delicious. Great recipe, very easy to make, I would not change a thing!"

    Jun 26, 2002 on Food.com

    Recipe #3021

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