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    Member since Sep 2007

    Chef #581369

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    About Me

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    I cook for myself. I have to since I am single. Eating out gets real expensive. I was never taught how to make anything. I figure if you like it combine it with other things you like it should be good. I have had some fiascoes!

    One day I threw together a lentil soup. I had but few spices. Everybody tried it and it won in a soup category at church.

    I think my signature dish is Tiramisu. This won as well. But I am now alcohol free and need to customize it w/o the brandy and Marsala. Anyone have a Tiramisu recipe w/o alcohol? Send it to me.

    I grew up in Cincinnati area (love Gold Star Chili! but experimenting with my own recipe). I have three siblings and we all like to cook.

    Favorite Foods

    Anything with Garlic
    Marinaded Flank Steak
    Dad's Beef Stew
    Mom's Stuffed Bell Peppers
    Grandma's Food
    Lemon Franks
    Refrigerator Pickles

    more to come...

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