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    Braden, Blake and Bren's Mom

    Northwest Arkansas

    Chef #128227

    Northwest Arkansas

    Joined: Feb 23, 2004

    Birthday: Oct 30

    64 reviews by Braden, Blake and Bren's Mom

    1 - 10 of 64 sorted by Date | Rating | Helpful

    Reviewed Crepes
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      |  (1 person found this helpful) |  By MizzNezz

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    "Miss Nez!!! I can not believe I made a crepe! Thank you so much for sharing this recipe. I just had my very first crepe in Paris in October 2010, and this morning, you provided me the opportunity to share that experience with my children! Yummy yummy nutella-covered thank yous from the Paterson family!
    I followed the recipe exactly. It wa..."

    Feb 6, 2011 on Food.com

    Recipe #18410

    Reviewed Brown Rice and Lentil Casserole
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      |  By ladypit

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    "Not a favorite of ours, but definitely edible, especially if trying to get more fiber from lentils, or eating vegetarian. My husband and kids thought the flavor was ok, but couldn't see it as a hearty main course. Best served as a sometime side dish for our family of five. Easy recipe to follow, and cooked just as I anticipated. Thanks for sha..."

    Jan 25, 2011 on Food.com

    Recipe #74629

    Reviewed Delicious Chicken Pot Pie
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      |  (3 people found this helpful) |  By vincy bramblett

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    "Excellent recipe! My husband and children were BLOWN AWAY! I cook a lot, and most of the time they enjoy what I cook, and I think because I've spoiled them to good food, not often do they go on and on and on about how delicious something is...with this Chicken Pot Pie they've not stopped talking about it! Easy recipe to follow, no need to chang..."

    Jan 1, 2011 on Food.com

    Recipe #10744

    Reviewed Chocolate Chocolate Chip Sour Cream Banana Bread
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      |  (2 people found this helpful) |  By ~*Miss Diggy*~

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    "Excellent Banana Bread! I've made this recipe 4 times in the last 3 weeks! We've given it out to friends and neighbors and all with rave reviews! This will be a keeper, and added to my cookbook to share with future generations!"

    Dec 21, 2009 on Food.com

    Recipe #69407

    Reviewed Texas Sheet Cake
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      |  By mahatfield

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    "Such a great recipe!! Easy to make. Most ingredients would easily be found in pantry, so I can throw it together when the kids are begging for dessert, or I'm desperately seeking chocolate! So yummy, I decided I must purchase a jelly roll pan, though making it in my 9 x 13 has worked well enough! Thanks for sharing!"

    May 18, 2009 on Food.com

    Recipe #13554

    Reviewed Perfect Basic White Rice
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      |  By Mama's Kitchen (Hope)

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    "I don't make rice any other way thanks to your supremely easy recipe! Thanks for taking all the guesswork out of making rice!"

    Jan 4, 2009 on Food.com

    Recipe #137364

    Reviewed Delicious Blue Cheese Broccoli Casserole
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      |  By Kittencalskitchen

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    "I can't believe I have never rated this recipe! Sorry Kit! My family loves this casserole, and I love it's ease. The directions are clear and concise, and very tasty! Thanks for sharing such an awesome dish!"

    Dec 22, 2008 on Food.com

    Recipe #75202

    Reviewed Pecan Pie Bars
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      |  By Jellyqueen

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    "I made these for Thanksgiving and they were a HUGE hit! I wanted to share them with my neighbor, but they were gone way too quickly! Yummy! Very easy to make, excellent directions, no guessing involved! My daughter is going to help me make them again today for a Christmas Tree inspection party this evening! Thanks for sharing a great easy rec..."

    Dec 13, 2008 on Food.com

    Recipe #57836

    Reviewed The Best White Chicken Chili
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      |  By boardgirl148

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    "Yum, yum, yum!!! My children love this recipe, and my husband and I wholeheartedly agree! Easy peasy, and I've sometimes even dumped it all in the crockpot for even more ease! Thanks for sharing!"

    Sep 23, 2008 on Food.com

    Recipe #110505

    Reviewed Broiled Tilapia With Thai Coconut- Curry Sauce
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      |  By GaylaJ

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    "My family loved this!! Yummy, Yummy! Easy to follow instructions. Great flavor, not to spicy, but definitely has kick. Thanks for sharing! Will definitely make again."

    Aug 28, 2008 on Food.com

    Recipe #116882

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