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    BrandNewJen

    Member since Sep 2007

    Chef #587527

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    27 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Feta Cheese and Bacon Stuffed Chicken Breasts

    Handle
    Tuesday, Mar 23, 2010 on Food.com
     |  14 Reviews  |  By sheri77
    LinMarie says:

    "YUM! I normally don't like the way I cook new recipes the first time, but this was EXCELLENT!! I had pretty big breasts and I cooked mine approx 55 min... The only (slight) changes I made was based on what I had in the house: I used Turkey Bacon, President Spreadable Feta, and pre-minced garlic (2 tsp). The flavor of the chicken was just to DI..."

    Reviewed TSR 1993 Version of Cinnabon Cinnamon Rolls by Todd Wilbur

    Handle
    Thursday, Jan 21, 2010 on Food.com
     |  485 Reviews  |  By Lightly Toasted
    LinMarie says:

    "LOVED these rolls! Everything was spot on--- they are kinda labor-intensive if you don't have a bread machine and rolling it up can be tricky.... but soooo well worth it! I read this online as part of the top 100 of 2009--- HAD to make them that day!! My yeast was over a year old and my dough didn't rise as much... definitely didn't "double" i..."

    Reviewed Buffalo Chicken Dip

    Handle
    Wednesday, Jan 13, 2010 on Food.com
     |  457 Reviews  |  By Barb Witherspoon
    LinMarie says:

    "From a TRUE buffalonian--- you have to use FRANK'S red hot if you have it where you live! But this dish is now a staple at so many parties in Buffalo it's a pleasure to see it widespread now!"

    Reviewed Chicken and Dumplings

    Handle
    Thursday, Oct 29, 2009 on Food.com
     |  121 Reviews  |  By Dawn Vezina
    LinMarie says:

    "My husband LOVES your recipe, Dawn! He has begged me for weeks to make "my" chicken and dumplings! I make mine with boneless skinless chicken breasts (just b/c I always have them in the house), I skip the celery (husband's preference), and I do thicken the broth a little bit with cornstarch before adding the dumplings. Thank you for a new family f..."

    Reviewed Yummy Crunchy Caramel Apple Pie

    Handle
    Wednesday, Oct 7, 2009 on Food.com
     |  (8 people found this helpful) |  417 Reviews  |  By Wendy W88
    LinMarie says:

    "I am a *STAR* when I make this recipe! Love it-- you CANNOT skip the caramel and the pecans, they simply makes this pie a winner and it looks gourmet when it's all done! This pie is mounded HIGH when it goes in the oven and the shell is jam packed so put it on a cookie sheet or you'll be smelling burned sugar all over your oven. I use frozen pi..."

    Reviewed Slow Cook Down Home Pork Chops and Gravy

    Handle
    Monday, Feb 16, 2009 on Food.com
     |  256 Reviews  |  By buttercup0009
    LinMarie says:

    "My husband is usually a "nice" guy when it comes to me trying new recipes. But THIS time? He was more than nice--- he ate a few bites and was like, "YUM! Definitely make this one again!" So that says a lot! The flavors were great, I served this over mashed taters--- I made this with 4 large bone-in chops--- the "Gravy" only covered one of them in ..."

    Reviewed Crock Pot Cheesy Chicken & Ham (So Good!!!)

    Handle
    Saturday, Feb 14, 2009 on Food.com
     |  (1 person found this helpful) |  32 Reviews  |  By truebrit
    LinMarie says:

    "I really liked this! I've tried it in the crock pot as well as on the stovetop and I prefer it on the stove, actually, just b/c the chicken has a little more texture and it's not all mushy-- I use half the amount of butter and use it to brown the chicken in the pan after I season it with the recommended seasoning (I use black pepper though) I cook..."

    Reviewed Beef Patties in Onion Gravy

    Handle
    Friday, Jan 30, 2009 on Food.com
     |  271 Reviews  |  By papergoddess
    LinMarie says:

    "Yum yum yum yum--- I didn't have Worcestershire sauce, so I used a tsp of soy sauce... don't think it made much of a difference... Very tasty! I made my patties big and thick and was surprised that they cooked through and were VERY moist! I used 1.5 pounds of beef--- I only used one packet of onion soup mix, so I used another tbsp of onion pow..."

    Reviewed Best Beef Stroganoff

    Handle
    Thursday, Jan 29, 2009 on Food.com
     |  317 Reviews  |  By Bri22
    LinMarie says:

    "This was very excellent! super good and CHEAP to make! I copied the recipe wrong and left out the soup, so as I'm making it I'm like "where the heck is the gravy in this??" so I simply took a packet of brown gravy mix and 3 cups of water and simmered until thickened... YUM--- I used an 8oz tub of light sour cream--- excellent and will be mak..."

    Reviewed Alfredo Fettuccine

    Handle
    Tuesday, Nov 18, 2008 on Food.com
     |  62 Reviews  |  By Irene Wilcox
    LinMarie says:

    "I LOVED this recipe, especially since it's "healthier" for you since it doesn't use heavy cream like almost ALL other ones! I used 1% milk and Neufachtl cheese (light cream cheese)... made it several times---- I would DEFINITELY recommend adding garlic powder to make it more "authentic"... I also used 3/4 of the amount of cream cheese recommend..."

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