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    Member since Dec 2001

    Chef #26618

    From United States

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    1 ReviewsBrandi1

    Sort by: Date | Rating | Most Helpful

    Reviewed Fantasy Fudge

    Wednesday, Dec 19, 2001 on
     |  (6 people found this helpful) |  115 Reviews  |  By Karen From Colorado
    LinMarie says:

    "This is the best fudge I've ever made, and I've tried them all!! To make it even easier, I have always added half of a jar of peanut butter instead of chips, and once it reaches the boiling point, stir constantly for five minutes ( I know, it's not fun, I pull up a chair and a book!) and then immediately take it off of the heat. I find that that's..."


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