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    Brenda Tanner-Hebb

    Bridgewater, Nova Scotia, Canada

    Chef #51572

    Bridgewater, Nova Scotia, Canada

    Joined: Aug 07, 2002

    21 reviews by Brenda Tanner-Hebb

    1 - 10 of 21 sorted by Date | Rating | Helpful

    Reviewed Creamy Chocolate Pudding
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     |  (1 person found this helpful) |  By Meryl

    "This was so easy to make. I had everything in my cupboards. My 14 yr old daugher made this for dessert. It is rich and creamy and wonderfully chocolatey. No more store bought pudding for us.Thanks"

    Jul 30, 2007 on Food.com

    Recipe #12431

    Reviewed Homemade Croutons
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     |  By Candy C

    "These are so much better then store bought. I used up some bread ends that were in the freezer. It was quick and tasty. My 14 year old daughter has even made this. I will never by store bought again."

    Jul 15, 2007 on Food.com

    Recipe #54357

    Reviewed Banana Oat Muffins
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     |  By Kathy-Lynn

    "Very tasty. Made 12 small muffins. Didn't rise as high as I would like. But a great breakfast muffin.Had a very good banana flavor, I did add some cinamon."

    Jul 8, 2007 on Food.com

    Recipe #8845

    Reviewed Hamburger or Sandwich Buns or Hot Dog Buns
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     |  By Marg (CaymanDesigns)

    "My daughter wanted hamburgers for supper and I had no buns. I didn't feel like going to the store so I decided to try my hand at making them. These buns are light and softand have a great flavor. I buttered the tops to keep them soft instead of using the bag trick. The dough is soft and very easy to work with. The kids loved them and now I will ne..."

    Jul 8, 2007 on Food.com

    Recipe #94993

    Reviewed Clear Fruit Glaze for Cakes
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     |  By Redneck Epicurean

    "Used this as decorating gel for my daughters carebear birthday cake. I used water and almond flavoring with pink coloring. Let it cool in the fridge for a while so it wouldn't melt the frosting. Everyone loved it. Made it exactly as the recipe called for a second time. Glaced a fruit flan. Everyone asked for the recipe. A keeper, both easy to mak..."

    Jun 11, 2006 on Food.com

    Recipe #159419

    Reviewed Chili's Lettuce Wraps
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     |  By Lali

    "Omitted the almonds my Dh doesn't like nuts in his food. But these are the best. Used the leftover ginger sauce on pork chops the next night. "

    Jun 3, 2006 on Food.com

    Recipe #15870

    Reviewed Clapshot (Potatoes, Carrots & Rutabaga
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     |  By Jenny Sanders

    "I grew up on this for my family this is comfort food. The only difference is we fry it with onions. Perfect on a cold winter night and goes great with any meat you may be serving. You can also use leftovers to make this, you don't have to make freash veggies. "

    Mar 20, 2006 on Food.com

    Recipe #109372

    Reviewed Lazy Cabbage Rolls
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     |  (1 person found this helpful) |  By Chippy

    "We loved this! The leftovers taste even better. "

    Mar 2, 2006 on Food.com

    Recipe #52474

    Reviewed Crispy crackers
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     |  By The Scone

    "Yuck! No flavour and didn't come out crispy like a cracker."

    Mar 2, 2006 on Food.com

    Recipe #12635

    Reviewed Graham Crackers
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     |  By Mark O.

    "Yuck! But my dog loved them."

    Mar 2, 2006 on Food.com

    Recipe #9125

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