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    BrendaBB

    North Port, FL

    Chef #362522

    North Port, FL

    Joined: Oct 12, 2006

    Birthday: Sep 06

    8 reviews by BrendaBB

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Pizza Stuffed Portabella Mushrooms
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      |  By Christmas Carol

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    "This was sooo good. I made them for my husband who is on Adkins while we had regular pizza and I kept stealing his.....it was so much better. Thanks so much for this wonderful recipe."

    Apr 14, 2007 on Food.com

    Recipe #115613

    Reviewed Sweet Potato Casserole II
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      |  By Wanda Matheny

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    "This is one of the best recipes for Sweet Potato Casserole ever! I had my in laws for the holidays and they were so impressed. Thanks!!!"

    Dec 25, 2006 on Food.com

    Recipe #4330

    Reviewed Cappuccino Mix
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      |  By Marian Allen

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    "This was really delicious. Im going to include it in my Christmas gift giving."

    Nov 12, 2006 on Food.com

    Recipe #3378

    Reviewed Baked Pork Chops in Onion-Sour Cream Gravy
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      |  By PSparx

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    "My family loved this! So easy to make ahead...perfect for the busy family. "

    Nov 10, 2006 on Food.com

    Recipe #155458

    Reviewed Fruit Smoothie
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      |  By JASON STAPELMANN

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    "Very easy to make (thank God I had a blender! This is definitely a "keeper" recipe. Right on the mark with the humor too, even if your not "politically correct". "

    Oct 30, 2006 on Food.com

    Recipe #35887

    Reviewed Stewed Beef Chunks
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      |  By SooZee

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    "This was delicious. I cooked it in the crock for 4 hours and it made its own gravy. This was the best recipe Ive tried for this type of dish."

    Oct 19, 2006 on Food.com

    Recipe #105960

    Reviewed Feta Chicken With Fresh Oregano
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      |  By Hey Jude

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    "This chicken was awesome!! Thanks for sharing, I look forward to more great recipes."

    Oct 17, 2006 on Food.com

    Recipe #181696

    Reviewed Feta Cheese in Olive Oil
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      |  By Nikosmom

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    "Very good!! I also added sliced grape tomatoes and sliced cucumbers!!"

    Oct 12, 2006 on Food.com

    Recipe #63042

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