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    Briala

    St. Louis, MO

    Chef #439341

    St. Louis, MO

    Joined: Jan 28, 2007

    Birthday: Jul 27

    12 reviews by Briala

    1 - 10 of 12 sorted by Date | Rating | Helpful

    Reviewed Pumpkin Cream Cheese Roll
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     |  By troyh

    "Thanks so much for posting this! I made this for Thanksgiving last year and it was a huge hit. I get numerous requests for this, I don't think I could show up at Christmas or Thanksgiving without it. I've tried putting chopped pecans in the filling and also, alternately, in the cake before baking. Both were delicious, though I preferred it in t..."

    Dec 23, 2008 on Food.com

    Recipe #5365

    Reviewed Quick and Easy Crock Pot Burrito Meat
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     |  By Recipe Junkie

    "My husband made this. He replaced the can of chiles with two sliced jalapenos, and he forgot the taco seasoning and tomatoes, but it was delicious. We changed it enough I wasn't sure we should review it, but no one else has so I went ahead. Thank you."

    Dec 23, 2008 on Food.com

    Recipe #116724

    Reviewed Gooey Butter Cookies
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     |  By Elizabeth Watters

    "My aunt made some last Thanksgiving, and they were gone immediately. I used your recipe for a Pot Luck, and they were a HUGE hit with butter cake mix. Word of warning though, the first batch I made kept in the fridge and they didn't taste right. If you want to store them in the fridge, I would let them get back to room temp before eating."

    Nov 27, 2008 on Food.com

    Recipe #34390

    Reviewed Indian Chicken Curry
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     |  By Kater

    "This was too runny for me. I'll probably use 12 ounces of yogurt next time and less water. I found it far too spicy but my husband and brother-in-law loved it. The potato and chicken combination were a great idea. I also served this over basmati rice."

    Mar 7, 2008 on Food.com

    Recipe #86397

    Reviewed Amazing White Trash Puff Balls
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     |  By Ashley Elles

    Nov 23, 2007 on Food.com

    Recipe #53878

    Reviewed Baked Potato Soup
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     |  (1 person found this helpful) |  By Kimberly Keller

    "This recipe is absolutely fabulous. I plan to make this frequently once it gets colder. When I made this, I rounded up to 1 1/2 cups cheddar and added a few more green onions. I'm not much of a cook, but this was super easy and delicious. It was also very filling."

    Nov 20, 2007 on Food.com

    Recipe #69015

    Reviewed The World's Best Sugar Cookies
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     |  By Kim D.

    "This is my great grandmother's exact sugar cookie recipe! They were always fabulous when she made them, and I'm getting ready to try them myself as the holidays approach. As I said, I haven't tried the recipe myself, but her recommendations were 12 minutes for baking and to pull them out before they browned so that they were nice and soft."

    Nov 20, 2007 on Food.com

    Recipe #24608

    Reviewed Real Southern Chicken Fried Steaks
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     |  By Jessica K

    "Super easy and delicious. Sometimes instead of rolling them in flour I roll them in crushed crackers."

    Oct 7, 2007 on Food.com

    Recipe #120505

    Reviewed Real Fried Chicken
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     |  By Robb

    Oct 7, 2007 on Food.com

    Recipe #3842

    Reviewed Tortillas De Harina (Flour Tortillas
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     |  By ZeldaFan

    "I couldn't get all the dough to stick together after adding the water, I had to add a little bit more. I thought they were still on the flour-y side when they were done but my boyfriend and his brother absolutely *loved* them. I've tried other tortilla recipes before and these turned out the best of any of them. Definitely the tortilla recipe I'll..."

    Oct 7, 2007 on Food.com

    Recipe #185603

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