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Bridget Cloud

Chef #134737

Joined: Mar 25, 2004

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10 reviews by Bridget Cloud

1 - 10 of 10 sorted by Date | Rating | Helpful

Reviewed Pizza Dough

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| By Charlotte J

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"This was a quick and easy pizza dough. For the thicknes I like my pizzas it only made two small pizzas. Will probablly double the recipe next time to make larger pizzas."

Oct 1, 2010 on Food.com

Recipe #11502

Reviewed Waffle of Insane Greatness

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| By byZula

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"There was a lot involved for this batter and it really was not very special for all the work. Only made 2 waffles. I found a simpler recipe on this site that only took a few minutes to mix up and made 6 waffles."

Dec 13, 2009 on Food.com

Recipe #109233

Reviewed Waffle Recipe for Waffle Makers

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| By Chef #1290477

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"Very nice simple recipe. Quickly able to whip these up and enough to feed 4 hungry adults."

Dec 13, 2009 on Food.com

Recipe #376347

Reviewed Mbatata (Sweet Potato Cookies

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| By Rita~

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May 27, 2009 on Food.com

Recipe #140706

Reviewed Really Really Good Candied Sweet Potatoes

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| By MizzNezz

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Dec 3, 2008 on Food.com

Recipe #41541

Reviewed Orange Cranberry Sauce

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| By chia

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Dec 3, 2008 on Food.com

Recipe #73953

Reviewed Good Eats Roast Turkey

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| By Gay Gilmore

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"Removed the tinfoil 15 minutes before removing from oven to get skn crispy."

Dec 3, 2008 on Food.com

Recipe #9954

Reviewed Olive Garden Stuffed Chicken Marsala

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| By #1 Baker

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"Wonderful! The whole family loved it and made me feel like a real gourmet chef. I used chopped tomatoes instead of the dried flakes and I really liked it."

Nov 19, 2008 on Food.com

Recipe #206581

Reviewed Vegetable Medley Bake

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| By Evan's Mommy

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"My kids ate their vegetables! I added french fried onions instead of the regular onions. Will be keeping this recipe."

Jul 27, 2005 on Food.com

Recipe #34246

Reviewed Raspberry Swirl

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| By Jan H.

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"Family loved it. When I went to make it, however, I discovered I had strawberries instead of rasberries. Also, since it was the 4th we put in blueberries to be festive. "

Jul 5, 2005 on Food.com

Recipe #38535

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Bridget Cloud

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10 reviews by Bridget Cloud

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