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    Brinn

    Chef #24071

    Joined: Nov 19, 2001

    5 reviews by Brinn

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Wendy's Chili
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      |  (5 people found this helpful) |  By carolinafan

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    "This was really good! The only reason I didn't give it a full five-star rating is because I didn't really think it tasted like Wendy's Chili, but I will make it again. I did make a few slight changes: I used 1 lb of ground beef and 1 lb of ground turkey to cut some calories, I used two cans of pinto beans with jalepenos, and I added a little cay..."

    Apr 23, 2002 on Food.com

    Recipe #24985

    Reviewed Wendy's Chili
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      |  By Pam Walk

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    "This was really good! The only reason I didn't give it a full five-star rating is because I didn't really think it tasted like Wendy's Chili, but I will make it again. I did make a few slight changes: I used 1 lb of ground beef and 1 lb of ground turkey to cut some calories, I used two cans of pinto beans with jalepenos, and I added a little cay..."

    Apr 23, 2002 on Food.com

    Recipe #17858

    Reviewed Carol's Soft and Chewy Chocolate Chippies
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      |  (25 people found this helpful) |  By Dawn

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    "I wish I could go higher than five stars! These cookies were incredible! Before I made them I was skeptical that they would indeed be soft and chewy, but after my first bit I was in cookie heaven. I made mine with a mix of chocolate and vanilla pudding, and it turned out so moist and delicious that they were gone in two days. I'm going to make..."

    Mar 16, 2002 on Food.com

    Recipe #13563

    Reviewed Crock Pot Turkey Joes
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      |  (5 people found this helpful) |  By erinBOberrin

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    "I'm giving this dish three stars because although it was good, in my opinion it can be improved upon. After mixing the ingredients in the crockpot, I found it to be rather bland. I ended up adding more salt, chili powder and paprika, and to increase the flavor I also added garlic powder and cayenne pepper. Next time I will add more tomato paste..."

    Feb 24, 2002 on Food.com

    Recipe #20004

    Reviewed Steven's World Famous To-Die-For Sour Cream Chicken
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      |  (10 people found this helpful) |  By Steven L.

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    "I am definately a rookie when it comes to the kitchen, but I made this dish for my family last night and they loved it! It was very easy and tasted great. The chicken was flavorful and moist and went great with black beans and rice. In order to cut some of the fat, I used light sour cream and less butter and it still turned out great."

    Nov 27, 2001 on Food.com

    Recipe #12522

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