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    Bromin77

    Member since Jul 2007

    Chef #532984

    From Phoenix, Arizona

    Flag as Inappropriate

    Saved Recipe Hoisin Roasted Green Beans by Lvs2Cook

    Sunday, Aug 4, 2013 on Food.com

    Saved Recipe Turkey Meatloaf by tootyflooty

    Sunday, Aug 4, 2013 on Food.com

    Reviewed Elote Appetizer from the Elote Cafe

    Wednesday, May 29, 2013 on Food.com

    I';ve had this appetizer many times, and I can';t even tell you how thrilled I was to actually find the recipe on line. Thanks, Chicago Chef du Jour! I owe you BIG TIME!!!

    It';s the perfect salty, sweet, and savory dip for any potluck or party. It always pleases."

    Saved Recipe Elote Appetizer from the Elote Cafe by Chicagoland Chef du Jour

    Wednesday, May 29, 2013 on Food.com

    Reviewed Fannie Farmer's Classic Baked Macaroni and Cheese

    Monday, May 27, 2013 on Food.com

    Great recipe! The cheese sauce was super creamy, even after baking. I added some crushed red pepper and just a little bit of tomato paste for some zing, but it would';ve been a great recipe without the additions. The family loved it!"

    Saved Recipe Zesty Oven Baked Fries by Marie

    Sunday, Mar 3, 2013 on Food.com

    Saved Recipe Blender Caesar Salad Dressing by connie427

    Sunday, Sep 9, 2012 on Food.com

    Reviewed Ground Turkey Bolognese Sause (My Rendition of It, Anyway!)

    Thursday, Jul 19, 2012 on Food.com

    Good recipe. I switched it up a bit and just added the whole tomatoes, the tomato paste, the garlic and the italian seasoning to the blender (my family doesn't like chunky tomatoes). Then I added it to browned ground turkey. I omitted the mushrooms (the family doesn't like those either) and tossed with some cooked rigatoni. SUPER easy. Well ...

    Reviewed Apple, Cheddar & Walnut Toasts

    Sunday, Jan 22, 2012 on Food.com

    This was a great recipe, although I did take some liberties with the ingredients and preparation. I actually sauteed my apples in a tablespoon of butter and added salt to taste. Then I used a sharp english cheddar as a base and a topper. The family loved it!!!"

    Reviewed Mexican Chocolate Pecan Pie

    Sunday, Nov 28, 2010 on Food Network

    This is a great recipe. I only had a 9" pie plate so I halved the recipe and it worked great...except it didn't quite set up in the middle...probably a baking error on my part (should've cooked it a bit longer, I think). Family loved it, and I'd definitely make it again.

    Reviewed Mexican Chocolate Pecan Pie

    Sunday, Nov 28, 2010 on Food Network

    This is a great recipe. I only had a 9" pie plate so I halved the recipe and it worked great...except it didn't quite set up in the middle...probably a baking error on my part (should've cooked it a bit longer, I think). Family loved it, and I'd definitely make it again.

    Saved Recipe Creamy Italian Chicken--Crock Pot Recipe by Dib's

    Sunday, Nov 28, 2010 on Food.com

    Saved Recipe Crock Pot Turkey Chili by Babs7

    Sunday, Nov 28, 2010 on Food.com

    Saved Recipe Buttermilk Waffles by Hey Jude

    Sunday, Oct 17, 2010 on Food.com

    Saved Recipe Chicken Souvlaki by CountryLady

    Sunday, Oct 17, 2010 on Food.com

    Saved Recipe Crock Pot Chicken by Kannwilson

    Sunday, Oct 3, 2010 on Food.com

    Saved Recipe Low Fat Taco Casserole by Leona

    Sunday, Oct 3, 2010 on Food.com

    Saved Recipe Low Fat Taco Casserole by Leona

    Sunday, Oct 3, 2010 on Food.com

    Saved Recipe Mongolian Pork Chops (Mustards Grill) by Brookelynne26

    Saturday, Oct 2, 2010 on Food.com

    Saved Recipe Spicy Turkey Burger by Miss-Alex

    Thursday, Sep 23, 2010 on Food.com

    Saved Recipe Absolute Best Ever Lasagna by ratherbeswimmin'

    Saturday, Sep 4, 2010 on Food.com

    Saved Recipe No-Rise Pizza Dough by BlueRibbonPieMom

    Monday, Aug 16, 2010 on Food.com

    Saved Recipe Pumpkin, Basil & Ricotta Strudel by Rhiannon&Matt.gauci

    Sunday, Aug 1, 2010 on Food.com

    Saved Recipe Bryanna's Korean BBQ Sauce by BelovedRooster

    Thursday, Jul 22, 2010 on Food.com


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