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    Buckstop319

    Central Texas

    Chef #340445

    Central Texas

    Joined: Aug 07, 2006

    15 reviews by Buckstop319

    1 - 10 of 15 sorted by Date | Rating | Helpful

    Reviewed Homemade Cream of Mushroom Soup
    Handle
     |  By SweetsLady

    "Thank you! This awesome recipe saved the day with our Thanksgiving dinner. My sister forgot to bring the mushroom soup for the green bean casserole. (we live in the sticks, can't just run to the store Now I ask you--What is Thanksgiving Dinner without green bean casserole!!! I went to my trusty Recipezaar and voila! a great recipe to save the..."

    Nov 26, 2009 on Food.com

    Recipe #264191

    Reviewed Super Quick Pizza Dough
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     |  By NYAmy

    "This dough was very, very good. I have used the same recipe (another one for 30 years and after trying this one, like it much better. It is easier and quicker. It makes enough for 2-12" thin crust pizzas. You really can come home from work and have dinner on the table quickly. I pre-baked for about 10 minutes like someone else suggested and ..."

    Aug 9, 2008 on Food.com

    Recipe #28008

    Reviewed Portsmouth Old City Jail Hot Dogs
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     |  By Bone Man

    "Awesome story. My bread and hotdogs is even easier. I love them ice cold, straight out of the package with soft white bread. Yum. If they are cold, they don't even need mayo or mustard. Key here though is a good brand of hotdogs--Ball Park is my favorite."

    Feb 15, 2008 on Food.com

    Recipe #250015

    Reviewed Awesome Blueberry Muffins
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     |  By DebM

    "I wish I could give more stars. These were incredible. Thank you for a GREAT recipe. I used frozen blueberries too. Worked great."

    Jun 18, 2007 on Food.com

    Recipe #51997

    Reviewed Violet Dowda's Green Grape Pie from Nanny's Recipes
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     |  (1 person found this helpful) |  By staceyelee

    "I didn't actually try your recipe because I have one from my Grandma (S. Texas Germans that I use, but they are very similar. About the only difference is we use 2 eggs and nutmeg instead of allspice. Anyway, you will not get the same flavor if you use green grapes from the store. The reason for using the young wild mustang grapes is the tartn..."

    Jun 18, 2007 on Food.com

    Recipe #154451

    Reviewed Homemade Drain Cleaner and Declogger
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     |  By Mirj

    "I used this some time ago on a slow drain we had in a lavatory off and on for YEARS. Nothing helped until I tried this. I also followed it with a pot of boiling water. Worked like a charm! Thank you!"

    Jun 6, 2007 on Food.com

    Recipe #16470

    Reviewed Baked Potatoes from the Crock Pot
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     |  By Audrey M

    "This was excellent. I have "baked" potatoes this way for years ONLY I don't use foil and I often use red potatoes.Thanks for the reminder of how great something simple can be."

    Dec 7, 2006 on Food.com

    Recipe #53182

    Reviewed Venison Summer Sausage
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     |  By Barb Conley

    "I was skeptical as I feared I would end up with 5 little baked meatloafs. But not so. The Tender Quick gives it the right color and texture. This was very, very good. I will definitely be making this again and again. Thank you."

    Sep 11, 2006 on Food.com

    Recipe #43611

    Reviewed Ranch Style Venison Steak
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     |  By MizzNezz

    "Very simple to prepare. I served it with mashed potatoes, of course. The only thing I would do different next time is skip the onion soup and just add some chopped onions and a little broth. Everyone liked the soup in it but me. I think there is something in the soup I don't like. But like I said, everyone else loved it. Even the non-venison..."

    Sep 11, 2006 on Food.com

    Recipe #19065

    Reviewed Sham-Pooch Dog Shampoo
    Handle
     |  By Titanium Chef

    "This was GREAT! I will never buy shampoo again. It cleans so well and leaves their coats beautiful. I will get 3 baths each for my labs. And I use a lot of soap on them. Thank you. This is the best I have ever tried."

    Sep 11, 2006 on Food.com

    Recipe #38783

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