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Georgia, USA
"Impressive. Easy to prepare and delicious. I served it over egg noodles."
Jan 16, 2012 on Food.com
"Easy and excellent.Served for family dinner and everyone liked it."
Feb 14, 2010 on Food.com
"Very good. I powdered my hands with cake flour and this made handling the dough much easier.I would suggest rolling the dough into 1" or a little larger to make bigger wafers."
Nov 23, 2009 on Food.com
"Nothing to say but AWSOME!"
Nov 10, 2008 on Food.com
"To quote my 6 year old grandson:"Papa, You Rock!"My 3 year old granddaughter:"Awsome!""
Dec 22, 2007 on Food.com
"I saw this in "Country" and made it. I looked here and found it so I could rate it. I made it with broccoli stir fry vegetables(it was all I had and mozzarella cheese(I don't like cheddar. It was fabulous and easy."
Aug 15, 2007 on Food.com
"Excellent! Everyone loved it, especially my 2 year old grandaughter.I used 2/3 cup peanut butter based on one of the reviews. In step one it says to blend the items including butter, but there was no quantity for butter, so I used 1/4 cup."
Oct 1, 2006 on Food.com
"This cake was easy and beautiful. My son and daughter-in-law ask if the cake was real. To attest to the taste, my 21 month old grandaughter ate 3 pieces and kept saying good!, more!"
May 15, 2006 on Food.com
"These were good, a little tangy, but easy to fix."
Dec 19, 2005 on Food.com
"No words can describe this fantastic cake. Delicious!!!"
Oct 28, 2005 on Food.com
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