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I am a working professional who always enjoyed cooking. I am italian and learned to cook the old fashioned way, watching my mother, aunts and grandmothers do it. I actually debated becoming a chef but decided against it. Now I split the cooking duties about 50% with my wife. I really feel sitting around a dinner table is vital to a family even if I do have two very picky eaters.
Them all. Seriously, I think my favorite dish is braised short ribs. However, If I could only choose one food it would be a pasta dish.