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    Bumblina

    Member since Apr 2006

    Chef #314425

    From United States

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Yes, Virginia There is a Great Meatloaf

    Handle
    Friday, Jan 6, 2012 on Food.com
     |  1050 Reviews  |  By Nita Holleman
    LinMarie says:

    "Oh my gosh this is SO good!! I am typically not a meatloaf fan - but this was SO delicious and smelled SO good baking!! I had 2 servings and just made it again this week! Thanks so much for posting this recipe. Fantastic!"

    Reviewed Comforting Chicken Noodle Soup

    Handle
    Wednesday, Sep 1, 2010 on Food.com
     |  14 Reviews  |  By pines506
    LinMarie says:

    "This is the best Chicken Noodle soup ever! I have been told it is magic! :-) I like to add potatoes and let it simmer for awhile on the stove. Thanks so much for posting this recipe I have used it numerous times and have passed it along to many! :-)"

    Reviewed Special Egg Salad

    Handle
    Wednesday, Jul 21, 2010 on Food.com
     |  4 Reviews  |  By MARIA MAC *
    LinMarie says:

    "This is my FAVORITE egg salad recipe!! I was going to post this recipe if it wasn't already on here! It is the best! Even people who claim they don't like cream cheese have liked this recipe! :-) Thanks for posting!!"

    Reviewed Pasta with Sausage, Tomatoes, and Cream

    Handle
    Monday, Apr 27, 2009 on Food.com
     |  419 Reviews  |  By GinnyP
    LinMarie says:

    "This recipe has quickly become one of our favorites! The first time I made it (I've made it several more since and usually double it) my husband had 3 helpings and probably would have gone back for a 4th if there had been any left! Thank you so much for posting this recipe!"

    Reviewed Mile High Crispy Bacon and Onion Bread - Bread Machine

    Handle
    Thursday, Jan 29, 2009 on Food.com
     |  12 Reviews  |  By French Tart
    LinMarie says:

    "This was so good! I followed the recipe exactly and it turned out perfect! My husband LOVED the bread he was so sad when we ran out of eggs and he couldn't make an egg sandwhich, so we made grilled cheese sandwhiches adn they were wonderful!! My husband has requested this bread be in the house at all times! Thanks so much for posting the recip..."

    Reviewed 3 Meat Breakfast Pizza

    Handle
    Saturday, Apr 29, 2006 on Food.com
     |  19 Reviews  |  By LAURIE
    LinMarie says:

    "My husband LOVES this recipe!! It is requested often in our house! I use canned country style sausage gravy, which tastes great and saves time, plus the sausage is already in the gravy! Thank you very much for posting this recipe!"

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