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"this cake was delicious and very easy to make. i used a half sheet pan and doubled the recipe the only thing I would change next time is to cut brown sugar down to about half as alot of it was still in the pan after I flipped cake. But the tast e was great, I used all pineapple juice and it gave it a wonderful flavor, thanks for posting this Diner..."
"these were so good, lots of ooey gooey sauce. everyone at my party thought they tasted just like apple pie. but alot simpler to make."
"I have never made a Key Lime pie before and this was a definite hit. Very easy to make and just the right combo of tart and sweet. The consistency of the pie was very smooth and creamy, and even though I didn't believe it, it did cook in exactly 10 minutes. Thanks for a vrey easy delicious recipe. A definte keeper for me."
"I love this recipe and everywhere I take it they eat every bite of them. They are super easy and I even made them once without the top crust and just put the cinnamon and sugar on top and they were great. I have even made them and put cherries on top and that was good too. Thanks for posting so that I will always know where to find the recipe."
"a very strong peppermint fudge. I would cut back some on the peppermint next time as it was just too strong. I would try it again as it was good and made a nice addition to xmas cookie trays."
"these were good but not great. I thought they tasted nice and soft when they were fresh but after storing them they got hard and i couldn't use them on my xmas cookie trays. I had them stored in tupperware containers but they didn't keep after 1 week they were hard. will not make again."
"these are really easy to make, I used peanut butter chips and the taste was great. I think I bakes them about 2 minutes too long as they didn't stay as soft as I would have liked, so be careful not to overbake them. I will be making them again trying different combos."
"this recipe makes 2 moist delicious loves of bread. It is very easy to make and I followed the recipe exactly except I left out the nuts as I don't care for them. I used fresh cranberries and couldn't have asked for a better tasting loaf of bread. Will definitely m,ake again."
"these were very good and extremely easy to make. I had some leftover pumpkin to use up and wanted to make muffins. i thought these tasted alot like my favorite pumpkind bread. I did use splenda but I think I would try regular sugar next time."