Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"Very good and super easy to make! I made a few changes: I used chicken broth in place of vegetable broth as that is what I had on hand. I also added celery and garlic with the carrots and onions, and I put in peas and white beans. I'll be making this again."
Nov 5, 2012 on Food.com
"Lovely and super simple snack. I have had this a few times and have been leaving out the oil and adding black pepper. It is also good with chopped tomatoes. Yummy!"
Aug 25, 2012 on Food.com
"This is very good! I replaced most of the olive oil with non-stick cooking spray to lower the fat and calories, other than that I followed to recipe exactly. Very healthy and easy to make. "
Jul 10, 2012 on FoodNetwork.com
"It works! A word of caution: It is incredibly suddsy and slippery. I used in on the shower door, tiled walls, sinks and counter. I also sprinkled some baking soda in the tub basin after spraying this on to make it a little abrasive there. Worked fabulously! Hubby was amazed. I tried it again another time and used a tad less dishsaop and it sti..."
Apr 22, 2012 on Food.com
"It works!! Perfect recipe for quick sweet snack! I have only had it plain but it would be good with frosting, whipped cream or fruit."
Apr 14, 2012 on Food.com
"This soup is delicious and hearty! It is very flaroval and the lemon zest in the cream topping give it such a unique taste. If you can't find creme frece you could use sour cream or make whipped cream (unsweetened of course. Yum!!"
Mar 4, 2012 on Food.com
"This was delicious and hearty! The combination of flavors were great! I'd never had lemon zest in my tomato soup before and it was so unique and flavorful. I have a feeling this will be one of my staple soup recipes. "
Mar 4, 2012 on FoodNetwork.com
"Delicious banana bread. The one I made in the 8in pan came out perfect. It was moist on the inside and a little crunchy on the outside. The 9in pan I left in longer as the instructions state (I have a Betty Crocker cookbook and it says to do the same thing, but that one came out a little overdone and burnt on the bottom, so I think I'll tun the ..."
Dec 31, 2011 on Food.com
"Great cheesecake! Took it to a Christmas function and everyone loved it. It was easier to make than I expected. I'll certainly make this again."
Dec 26, 2011 on Food.com
"Very good! I used this crust for a cheesecake and it came out perfect. The curst is very sweet, a little crispy and held up well. I will use this recipe again."
Dec 26, 2011 on Food.com