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San Antonio Texas
"Never done this with Cranberry juice lol. I grew up in Chile. We use to make this with red wine and when the wine got hot light it on fire and burn off the alcohol then add the other ingredients minus the clove."
Feb 8, 2010 on Food.com
"Fantastic. I did not realize how easy this was until I started it and before I knew it I was done. I used a premade pie crust so the cleanup was just the measuring spoons and a mixing bowl. Gotta love the easy clean up and a delicious meal."
Feb 8, 2010 on Food.com
"What a beautiful combo! The flavors complimented eachother perfectly I would have never thought of this. Considering the health benefits of cinnamon this is a great way to get it in your diet!"
Jan 2, 2010 on Food.com
"Yep - Perfect. Did not have a kelp leaf but followed everything else.My husbandis a sushi nut and when I surprised him with sushi when he came home I could tell his face was part Happiness and part "How much did all this cost?" When I told him I made it he quickly tried a few sushi pieces then could not stop raving!He said it was the best ..."
Apr 14, 2009 on Food.com
"As a kid growing up in Costa Rica we had a neighbor from Spain that would make this and bring it over and I would eat it cold I loved it soooo much. Now at 24 I got the strangest craving for it so I found your recipe. PERFECT! I added some frozen spinach when frying the potatoes which really added something to it. I make this all the time now, ..."
Apr 14, 2009 on Food.com
"This is exactly how it taste at LaMadeline! I LOVE it!!!!!!"
Feb 9, 2009 on Food.com
"OMG! This was awesome and soooo easy. My husband devoured it and keeps nagging me to make it again. It was enough for both of us to eat large portions for dinner and take to work for lunch the next day. Talk about an affordable meal! (Note: I didn have crushed red pepper flakes on hand but I used red chili powder and it still turned out good"
Feb 4, 2009 on Food.com
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