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    CAFrogley

    Chef #101714

    Joined: Aug 29, 2003

    My Journal

    Reviewed Curried Red Lentil Dahl

    "I really liked this recipe as a side for a roasted pork with mango curry sauce dish -- I used red split lentils (known as Masoor Dal). And, after sauteing the onion, garlic and spices in a cast iron skillet, I put the lentils, just water (had no broth on hand) and the onion-spice mixture into a rice cooker on the rice setting just for fun, to see w..."

    Apr 17, 2013 on Food.com

    Reviewed Rice and Whole Grains for Rice Cooker

    "I haven;t tried your recipe yet (although it sounds good!). I just wanted to say that I often fix 1 c. brown basmati rice with 1 c. pearly barley, plus 4 cups water (no salt and no butter, although you could add that, plus a tad bit extra water if you wanted to) -- and I and my family love it. I find I have not needed to presoak with this for..."

    Apr 12, 2013 on Food.com

    Reviewed Italian Roast Pork Loin

    "Loved it, loved it - even better the next day as leftovers, served with Barley Rice Pilaf (from this site). I used rosemary oil, which I also drizzled on some chunks of Yukon potatoes that I tucked in around the pork loin and onion. Did not find it dry or too herby at all -- the juice from the roast was great -- I found it didn't need to be thicken..."

    Mar 4, 2013 on Food.com

    Reviewed Barley & Rice Pilaf from Company's Coming

    "Really liked the versatility and taste of this side dish -- served with steak filet Mignon, but could see it being a great side for a number of different main dishes (or a meal all by itself). Plus, it tasted even better the next day with leftover Italian Roast Pork Loin (another recipe from this site). Like other reviewers, I added mushrooms, but ..."

    Mar 4, 2013 on Food.com

    Saved Recipe Creamy Garlic Salsa Dip by HokiesMom

    Nov 18, 2012 on Food.com

    Reviewed Favorite No-Cook Pizza Sauce

    "Really great, quick recipe. Used for pita bread pizzas!"

    Oct 28, 2012 on Food.com

    Saved Recipe Pasta With Shrimp, Clams, Lemon and Garlic - Atk by threeovens

    Jun 21, 2012 on Food.com

    Saved Recipe Pineapple-Black Bean Enchiladas by mrib

    Mar 3, 2012 on Food.com

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