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Ontario, Canada
Shared Recipe Salmon Teriyaki
Jan 18, 2013 on Food.com
Reviewed Sheila's Best Balsamic Dressing
"Loved it!"
Dec 26, 2012 on Food.com
Reviewed 5-Minute Greek Garbanzo Bean Salad
"Loved this recipe, it's a great as a lunch for the work week. I did cut the onions and garlic in half as they seemed like a lot. Next time I will make 2 batches for the next day.
Thanks, for sharing."
Dec 17, 2012 on Food.com
Added Recipe Photo to Oven Crisp Chicken Wings
Reviewed Kittencal's Famous Greek Salad
"I used this dressing for a Quinoa salad with similar ingredients. Excellent!!!
Thanks for sharing."
Sep 25, 2012 on Food.com
New Topic New to Canning-Kit Needed? in Canning, Preserving and Dehydrating
"Hey Everyone!
I am new to canning this year, I am looking to can tomato sauce, salsa, maybe pickled beans and enchilada sauce. Do I need a canning kit or can I use kitchen tools I have?
Thanks,
Kathy"
Jul 17, 2012 on Food.com
Saved Recipe Delicious Steamed Whole Artichokes by Sharon123
May 28, 2012 on Food.com
I am married, but no kids yet. I love to cook and try new recipes, that is why Recipezaar is so great, definately one of my favorite sites!
I also love the Food Network, one of my favorite tv shows is Top Chef, No Reservations and Kitchen Nightmares, my husband gets tired of my shows sometimes.
I just renovated my kitchen (and house) and love spending time in the kitchen. Some of my favorite foods are lobster (#1), tacos or enchiladas or anything Mexican, Thai food, spaghetti and meatballs, Pork Tenderloin. Not a big fan of beef, my father is a beef farmer so that is what I grew up with and I think got tired of it.
A few of my other favorite things are traveling, music, swimming and spending time with my family and my dog. I spend most of my time outside if possible (in the summer months).

Anything Mexican or Seafood
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"I found this recipe on the Food Network Courtesy of Ricardo Larrivée,
Ricardo and Friends. I love this recipe and will now be my go-to recipe for Salmon. I didn't have mirin so I used cream sherry instead. Turned out excellent."