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    CHEF GRPA

    Member since Feb 2010

    Chef #695933

    From fredericksburg, Virginia

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    About Me

    I'm Too Busy at this time to do this.

    Favorite Foods

    Fall, winter and spring are my favorite times of the year to cook. I love rainy days when there's nothing better than a good cup of soup, stews or chili with a crusty loaf of bread. Also love the holidays with all the baking going on, The smell of a baking turkey, there's nothing more comforting than that and smelling of pies baking.

    I try very hard when I to follow a recipe, but I love spices and herbs and do a lot of experimenting with them. Therefore I rate recipes on Zaar according to flavor, and changes needed to be made, if I do. I will do the recipe a couple of times.


      I think all dish has a lot of potential, and I'm sure I'll will be make it again. Before attempting this again, I'll have to figure out what seasonings to use, by reading all of the review, and see that will work for others, and than for me, to make it more flavorful or lot better for me to do! Anyway, excellent to do a SCRATCH on recipes. The more I like play with my food, the more I love cooking, to make a recipe that will work for me, that is!! Than I can do my happy food dance !! I've will than added this to my recipe book with my additions.

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