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    CHERRY08

    Toronto, ON, Canada

    Chef #786710

    Toronto, ON, Canada

    Joined: Mar 10, 2008

    9 reviews by CHERRY08

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Olive Garden Fettuccine Alfredo
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      |  By Robbie Rice

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    "This was quite good but very rich. I made it with half and half instead of heavy cream and I still found it to be a bit too rich. Next time I will use half milk and half light cream."

    Oct 5, 2011 on Food.com

    Recipe #8596

    Reviewed Spaghetti Bolognese

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      |  (1 person found this helpful) |  By CHERRY08

    "INSANE!!!! This is sooooooo good. I made this on a Saturday morning and let it simmer for 5+ hours on the stove so it got nice and thick. I did reduce the amount of cinnamon and nutmeg as other reviewers suggested and I added a bit more cream (closer to half a cup and I used 1 lb of ground pork and 1/2 lb of ground beef but other then that I fol ..."

    Sep 3, 2011 on FoodNetwork.com

    Reviewed Shrimp and Pasta in a Basil Cream Sauce
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      |  By raisdbywolvz

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    "Wonderful flavor to the dish. I also added Spinach and additional Shrimp. I felt the sauce is a bit too heavy for me due to the heavy cream so I wouldn't mind trying this with a lighter cream next time but overall a great recipe."

    Jun 13, 2011 on Food.com

    Recipe #253444

    Reviewed Peanut Butter Chocolate Chip Muffins
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      |  By Fili Eve

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    "These are ok. A little bit dry for my tastes."

    Mar 1, 2010 on Food.com

    Recipe #240340

    Reviewed Sweet and Spicy Sweet Potato Bake
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      |  By Kittencalskitchen

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    "Mmmmm yummy!!!!!"

    Oct 1, 2009 on Food.com

    Recipe #78953

    Reviewed Onion Sauce Chicken
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      |  By JCC

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    "Awesome dish!!!! Served it with Elaine's Rice Pilaf and some green beans and will definitely be making this regularly."

    Sep 22, 2009 on Food.com

    Recipe #236627

    Reviewed Elaine's Rice Pilaf
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      |  By JCC

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    "Delicious!!! I made it with the Onion Sauce Chicken as suggested and my husband gobbled it up. This one is a keeper."

    Sep 22, 2009 on Food.com

    Recipe #236938

    Reviewed Kittencal's Parmesan Orzo
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      |  By Kittencalskitchen

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    Jul 20, 2009 on Food.com

    Recipe #244861

    Reviewed Parmesan Baked Pork Chops
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      |  By BrendaM

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    Jul 20, 2009 on Food.com

    Recipe #58256

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