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    Member since Jun 2004

    Chef #147999

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Mom's Exceptionally Hot Tabasco Sauce

    Sunday, Nov 20, 2011 on
     |  (1 person found this helpful) |  3 Reviews  |  By Sweetiebarbara
    LinMarie says:

    "Very neat recipe! You can use other types of peppers, not just Tabasco. I planted a Serano plant and it took off. In So. Indiana, I just picked my last crop this weekend. It's November 20! I've made this twice now and it turns out great! I added a pinch of Kosher salt and boiled my sauce after straining to thicken a bit. Tastes better than store b..."

    Reviewed Oven Fried Chicken

    Sunday, Apr 17, 2011 on
     |  4 Reviews  |  By DrGaellon
    LinMarie says:

    "Dee-lishisss! Used this recipe because I always like to use "family" recipes( See my profile for why). I usually grill my chicks but we've had a bit of a cold snap here in So. Indiana, so I needed to try an indoor recipe. I love the fried flavor without the mess. I also used a wire rack to crisp both sides and cut down cooking time. Amy020 had a g..."

    Reviewed Chicken-Fried Pork Chops

    Friday, Feb 4, 2011 on
     |  2 Reviews  |  By Chef #347791
    LinMarie says:

    "This was a very easy recipe. However, adding the liquid before baking softened the crust on the chops. I baked 25 min and noticed they had softened. I added a couple minutes twice before giving up. The chops were ok but the batter never crisped back again. I suggest either finishing in skillet or oven without water. I will try this again."

    Reviewed Thai Honey Chicken Wings

    Tuesday, Feb 1, 2011 on
     |  (1 person found this helpful) |  4 Reviews  |  By "Food:The Way To Anyone's Heart"
    LinMarie says:

    "These were actually pretty good. I have access to a lot of chicken wings at a reasonable price, so I'm not scared of trying new recipes. The peanut butter intrigued me. So, I tried these for my Pro Bowl party. My guests ate them with indifference, but I really liked them. I thought the honey somewhat overpowered the soy, so I may use a bit mor..."

    Reviewed Oriental Chicken Wings

    Tuesday, Feb 1, 2011 on
     |  1 Reviews  |  By StreetChef
    LinMarie says:

    "These chicken wings were great! I have a friend who is a salesman for a well-known chicken distributor, so I can get a lot of chicken wings at a reasonable price. Since it's NFL playoff time, I've been trying a lot of chicken wing recipes. After serving these, my wife, my guests, and I all give five stars. The crispy skin and the soy sauce cre..."

    Reviewed Bourbon Chicken

    Wednesday, Jan 26, 2011 on
     |  2814 Reviews  |  By LinMarie
    LinMarie says:

    "Amazing recipe. Now a family favorite. Thank you!"

    Reviewed Linda's Tuna and Olive Sandwich (Sandwiches) or Finger Rolls

    Wednesday, Jan 26, 2011 on
     |  (2 people found this helpful) |  53 Reviews  |  By Linda's Busy Kitchen
    LinMarie says:

    "I thought this recipe sounded great. I made a bunch of these for my Football party. (I thought the Bears would have done better) My friends did not care for them. The only changes I made to the recipe was to use 2 cans of regular oil packed tuna, Miracle Whip instead of real mayo, 14 black olives (because I like them better), and a whole onion (be..."

    Reviewed Snicker Surprise Peanut Butter Cookies

    Tuesday, Jan 25, 2011 on
     |  (2 people found this helpful) |  53 Reviews  |  By angelcakes
    LinMarie says:

    "After careful review of LINDA'S BUSY KITCHEN's post, I decided to use one Cadbury Creme Egg, 2 pixie stix, a half of a Mounds Bar, 1 FunSized Baby Ruth, 1 cup M&M's plain (peanuts are too crunchy), and, being from Southern Indiana, I used 5/8 of a Moon Pie, a sploosh of Ski, and a half pinch of Grippo's dust. This improvisation based upon Linda's ..."

    Reviewed Mini Mousse Cupcakes

    Tuesday, Jan 25, 2011 on
     |  (2 people found this helpful) |  2 Reviews  |  By Linda's Busy Kitchen
    LinMarie says:

    "Again, I blew it. I also used this recipe for my NFL Playoff party. I used EggBeaters and wheat flour to keep a little bit of a healthy living aspect. They didn't Wow anyone."

    Reviewed Baked Chicken Thighs/Leg Quarters

    Sunday, Feb 14, 2010 on
     |  (3 people found this helpful) |  87 Reviews  |  By 3KillerBs
    LinMarie says:

    "I really enjoyed the Soy flavor. I am more of a Dale's guy, but I followed your recipe. I only added hot sauce. Great cooking directions as well. His1NOnly is way off and quite rude I may add. That person used the wrong sauce and rated your recipe one star?! Just RUDE! If after your recipe turned out under done chicken, that's one thing. But sauce..."


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