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    CSAR-Doc

    Member since Dec 2008

    Chef #1075444

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pork Tenderloin with Low Fat Lime Cream Sauce

    Handle
    Wednesday, Sep 30, 2009 on Food.com
     |  3 Reviews  |  By Normaone
    LinMarie says:

    Reviewed Traditional Roast Beef With Gravy

    Handle
    Saturday, Jul 18, 2009 on Food.com
     |  3 Reviews  |  By evelyn/athens
    LinMarie says:

    "I made this recipe using a rib roast (not the easiest cut to find in Athens)... I used several pearl onions, a couple small carrots, sliced thick, and 2 inch cubes of white potatoes. I marinated the prime rib in about 2/3 cup vinaigrette - added a tbsp brown mustard to the dressing and placed the roast and dressing in a plastic bag in the refriger..."

    Reviewed Carne Asada con Papas y Salsa Roja

    Handle
    Tuesday, May 26, 2009 on Food.com
     |  1 Reviews  |  By Tish
    LinMarie says:

    Reviewed Carne Asada (Arrachera Con Ajo Y Limon A La Parrilla)

    Handle
    Tuesday, May 26, 2009 on Food.com
     |  2 Reviews  |  By demigh
    LinMarie says:

    Reviewed Favorite Pozole

    Handle
    Tuesday, May 12, 2009 on Food.com
     |  3 Reviews  |  By gingerbaker
    LinMarie says:

    Reviewed Wild West Chile Con Carne

    Handle
    Tuesday, May 12, 2009 on Food.com
     |  1 Reviews  |  By QueenJellyBean
    LinMarie says:

    Reviewed Irma's Red Enchilada Sauce (Salsa De Chile Rojo)

    Handle
    Tuesday, May 12, 2009 on Food.com
     |  4 Reviews  |  By Pierre Dance
    LinMarie says:

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