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"This bread is soooooo good. I love the texture, and like the author I make the dough in the bread machine and then take it out and shape it for the last rise. Thanks for posting andypandy!!!!"
Mar 15, 2013 on Food.com
"This salsa is awesome!!!!! It tastes just as good if not better than store bought and I used our own homegrown tomatoes, jalapenos, green peppers and cilantro. I found the heat level to be just right - about medium - but I did remove the seeds and membrane from the jalapenos. We always end up with way too many tomatoes at the end of the growing..."
Sep 27, 2012 on Food.com