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Regina, Sask, Canada
"Delightful! I never would've thought to add steak sauce or sweet relish before - although I do usually have the mustard and dill pickles! I loved it and so did my little girl who's crazy for eggs! Made for PAC Spring '13"
Apr 25, 2013 on Food.com
"This didn't seem to be enough on it's own to be a salad - really did need to be lettuce wraps or increase the cukes a lot. That being said, it tasted good and wa pretty easy! Thanks! Made for PAC Spring '13"
Apr 23, 2013 on Food.com
"I liked this but found without the variations, it just didn't taste... right. I made the garlic and the dijonaise ones and found them much better and would make again. Thanks! Made for PAC Spring '13"
Apr 23, 2013 on Food.com
"I didn't love the banana or strawberries in this. It just made the taste a little off for me. Thanks though - fun to try! Made for PAC Spring '13"
Apr 16, 2013 on Food.com
"I LOVE Alton Brown! This was super easy, all with stuff I had on hand - used Epicure Selections Pure Cocoa - a little expensive but made this into awesome hot chocolate! Made for PAC Spring '13"
Apr 16, 2013 on Food.com
"Delicious! Served with rice and bought spring rolls... I love my slow cooker! Made for PAC Spring '13"
Apr 16, 2013 on Food.com
"Really good for low carb! Only change I made was only had semi-sweet chips... Made for PAC Spring '13"
Apr 7, 2013 on Food.com
"These are good but I would make them without the maldon on top next time. Found that it make it a little too salty since the beans stll had salt even with rinsing. Great for low carb chocolate cravings! Made for PAC Spring '13"
Apr 7, 2013 on Food.com
"These were awesome! Only substitute was dried thyme / basil and chicken broth for the wine. Huge hit! Made for PAC Spring '13"
Apr 7, 2013 on Food.com
"Sorry but this just didn't turn out at all. I made it exactly as written and the flavour for us was "off". Made for PAC Spring '13"
Apr 7, 2013 on Food.com
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