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Florida
"It was good, but there are so many ingredients, but no steps to them, would rate a 5 but hubbys not crazy about it."
Feb 24, 2009 on Food.com
"Just the ones I wanted, thanks so much for posting! I left the lil pamphlet I had with these and a dozen other ones on it. So perfect!"
Feb 19, 2009 on Food.com
"A pure delight!!! Takes ages and is quite difficult to do with toddlers at your feet but well worth the effort when you see the face on your guests! Thank you for posting!"
Feb 5, 2009 on Food.com
"I can't help but giggle at the opinions on this page, seems you've angered alot of vegetarians. I happen to think this is delightful, the title made me giggle a bit, though. Anyway, getting over the fact of eating cute sweet creatures... Like no one hasn't eaten a burger before.. This is a good recipe for anyone who wants to get a little exotic......"
Feb 5, 2009 on Food.com
"Luckily, I realized this recipe was for toddlers and not adults, I didn't like it, but my kiddoes went nuts! My lil guys a bruiser, so I used 1% and omitted the oil."
Feb 4, 2009 on Food.com
"Now. the reason why there is such a high fat content is that we're talking 3 lbs of meat, seperated four ways, a child isn't going to eat 3/4 a pound of meat, so dont worry about it. I found these delightful, thanks for posting!"
Feb 4, 2009 on Food.com
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