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Reviewed Black Bean Stuffed Bell Peppers
Sunday, Mar 10, 2013 on Food.com
“Delicious! I took the advise of other reviewers and saut?ed the onions before cooking. Also, to prevent burning of the cheese, I added it at the last 5 minutes. It was perfect! And mixed a little cheese in with the rice mixture. So good!" ”
Reviewed Cheddar Cheese Baked Potato Soup
Wednesday, Jun 15, 2011 on FoodNetwork.com
“Since I don't like microwave potatoes much I boiled some red potatoes, removed the skins and cut up. Next time I will use smaller potatoes because I don't think mine cooked long enough. However I was very surprised at how good this was! I was sort of afraid of the plain ingredients so I added a dash of garlic, onion, and pepper. It was really good" ”