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"My friend and I are "addicted" to this salad at our local Thai haunt- I made this for her for her birthday, and she flipped! Very good!- I add more garlic and sometimes throw in grated carrots, sprouts and julienned green onions. The food processor makes short work of the veggie grating- you can also make the dressing in it(separately). VERY EASY!"
"Love this soup! I have used leftover squash instead of the sweet potato and it's still great! If you don't strain, add extra lentils and any veggies you have- makes great "dal" served over Basmati!"