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    Calicat

    Huachuca City, AZ

    Chef #53147

    Huachuca City, AZ

    Joined: Aug 24, 2002

    My Journal

    Saved Recipe Chili Sauce Substitute by princess buttercup

    Jan 13, 2013 on Food.com

    Saved Recipe Barbecue Sauce by Chef #942907

    Jun 21, 2012 on Food.com

    Saved Recipe Zucchini Marmalade by Iron Bloomers

    Jun 14, 2012 on Food.com

    Saved Recipe Balsamic Pork Chops With Mushroom by Nana Lee

    Jul 23, 2011 on Food.com

    Saved Recipe Homemade Enchilada Sauce by SweetsLady

    Jul 23, 2011 on Food.com

    Reviewed Honey White Bread

    "Just took these 2 loaves out of the oven. The whole house smells wonderful. I could not wait until the loaves cooled off before I tried a slice. Bakers privilage, the first warm slice with butter!! Really, really good. We live at 4300 feet so I adjusted the flour by subsituting 1 cup of AP flour with bread flour. Seems to help the rise. Very "

    Jul 9, 2011 on FoodNetwork.com

    Reviewed Honey White Bread

    "Just took these 2 loaves out of the oven. The whole house smells wonderful. I could not wait until the loaves cooled off before I tried a slice. Bakers privilage, the first warm slice with butter!! Really, really good. We live at 4300 feet so I adjusted the flour by subsituting 1 cup of AP flour with bread flour. Seems to help the rise. Very "

    Jul 9, 2011 on FoodNetwork.com

    Reviewed Honey White Bread

    "Just took these 2 loaves out of the oven. The whole house smells wonderful. I could not wait until the loaves cooled off before I tried a slice. After all, the second best part home made bread is the first warm slice with butter, (the first being the heavenly aroma). Really, really good. We live at 4300 feet so I adjusted the flour by subsitut"

    Jul 9, 2011 on FoodNetwork.com

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