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"I made these after spectating the 2013 "Best of" Game and reality loved the lower calorie method of preparation! Lots of tasty crunch."
"This is a really nice change to the way I usually prepare acorn squash with brown sugar...loved the savory taste and will make this again!"
"Loved this. I used beef broth instead of water and it really had a great flavor. Since the pasta absorbs liquid, I did add water on the next day. Thanks for posting."
"Such a simple dish but the zing from the lemon really elevates this to special! I made them just as directed and they are a huge hit at my house! Thanks for posting!"
"Sometimes the simple things are the best. This is very tasty and easy to put together. I like soup a bit more stew-like, so used just 8 cups of broth. I used extra carrots and celery and it is delicious! Thanks for posting."
"Thanks for posting this recipe. I was looking for something with applesauce in it because I've been making applesauce this early fall...This smells delicious when baking and tastes great!"
"This is a delicious couscous with lots on interesting flavors. I halved it and that worked fine. Just watch the spice, I used cayenne and just one shake is powerful!!"
"These are what fall is about to me! Smelled delicious baking and were a low calorie treat! I used farm-fresh Granny Smith's and it was perfect...except the two of us ate the entire dish!!"
"Hi Jenny, I loved these burgers and made them as directed. I also found the mixture to be very moist and had to double the bread crumbs. Next time I'll use one egg and see if that solves the problem. I took photos, but FLKeysJen's are better! Thanks for posting!"
"This is a nice flavored pilaf that went really well with my Greek-themed meal. I love the flavors of the rice and orzo combined...very easy and tasty!!l"