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    CallMeBubbles, Dahling

    Member since Jan 2006

    Chef #280064

    Flag as Inappropriate

    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Salmon Dip

    Handle
    Thursday, Dec 10, 2009 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By Texaspollock
    LinMarie says:

    "I tried this recipe at Sam's too! I bought the salmon and ranch dressing so I could make it at home. The salmon has been sitting in my pantry for months now because I forgot the recipe!!! Thanks for posting! I love this recipe!"

    Reviewed Butterfinger Pie

    Handle
    Thursday, Jun 12, 2008 on Food.com
     |  176 Reviews  |  By Braunda
    LinMarie says:

    Reviewed Low Fat Ice Cream Sandwiches

    Handle
    Monday, Feb 20, 2006 on Food.com
     |  13 Reviews  |  By TheDancingCook
    LinMarie says:

    "I used French Vanilla coolWhip. OMG!! I can't make 'em fast enough!!"

    Reviewed Pop-Up-Rolls

    Handle
    Monday, Feb 20, 2006 on Food.com
     |  7 Reviews  |  By NovaLee
    LinMarie says:

    "These are a cross between dinner rolls and biscuits. You could easily slap a piece of sausage in one for breakfast as well as have them with dinner. They are extremely fast. I made two batches last night while the rest of dinner was cooking.Thanks for the recipe! I'll definitely use it again!"

    Reviewed Stove Top Macaroni and Tomatoes

    Handle
    Monday, Feb 13, 2006 on Food.com
     |  16 Reviews  |  By mrsrexy
    LinMarie says:

    "I had to laugh when I saw this recipe! I thought my Granny invented it!! We ate this stuff all the time! Just macaroni and canned tomatoes with salt and pepper. It's comfort food to me. It reminds me of another recipe my Granny "invented." Macaroni and canned beef stew. Mmmm, good times!"

    Reviewed Grilled Cheese Sandwiches for Many

    Handle
    Friday, Feb 10, 2006 on Food.com
     |  (1 person found this helpful) |  39 Reviews  |  By Little Old Me
    LinMarie says:

    "I like to lighten up the food I cook, so I used Pam instead of butter. While this works perfectly for grilled cheese sandwiches made on my Foreman grill, it made these sandwiches made in the oven WAY crunchy! My daughter loved it this way. Great idea to make them in the oven. Oh, I also add a touch of mayonaisse to the sandwich. "

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